MEXICAN-STYLE SURIMI
This unique Mexican contemporary cuisine crab-mix is made with surimi (imitation crabmeat) and spicy peppers. Serve with sushi or with crackers.
Provided by MVIVIANA
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- In a large bowl, use your hands to mix together the imitation crabmeat, onion, serrano peppers, jalapeno peppers, and cream cheese. Season with salt and some of the liquid from the pickled jalapenos if desired. Form the mixture into a ball, and roll in chopped cilantro. Refrigerate until serving.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.7 g, Cholesterol 19.5 mg, Fat 3.3 g, Fiber 0.7 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 491 mg, Sugar 4.4 g
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MD Anwar Hussain
[email protected]I can't wait to try this recipe! It looks so delicious.
Bakhti Khan
[email protected]This is my go-to recipe for Mexican-style surimi. It's always a hit with my friends and family.
Niloy KAr
[email protected]I love how versatile this recipe is. I've used it to make tacos, burritos, and even enchiladas. It's always a hit!
Mcee Smilez
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The surimi is always cooked perfectly and the flavors are amazing.
Dhanjeet Kumar
[email protected]This dish is a great way to add some variety to your weeknight meals. It's quick and easy to make, and it's always a hit with my family.
Rahm__Sindhi__0 Khaskeli
[email protected]I'm so glad I tried this recipe. It's a great way to use up leftover surimi.
MOHAMMAD RAHAMAT ALI
[email protected]I love the combination of flavors in this dish. The surimi is tender and juicy, and the Mexican-style sauce is flavorful and spicy.
Emil Tedesco
[email protected]This recipe was easy to follow and the surimi turned out great. I will definitely be making this again.
Hossam Abdallah
[email protected]I'm not a big fan of surimi, but I thought I'd give this recipe a try. I was pleasantly surprised! The surimi was really tasty and the Mexican-style flavors were perfect.
saira nadeem nadeem
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the surimi and asked for the recipe.
Khurram Awan
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. Next time, I'll use less chili powder.
Adnan_sahoo602
[email protected]I'm always looking for new and exciting ways to cook surimi, and this recipe definitely delivered. The Mexican-style flavors were a nice change of pace.
Lil Monton
[email protected]The surimi came out so tender and juicy. It was the perfect addition to my tacos.
jabid ali khan
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems.
Nick Gross
[email protected]This Mexican-style surimi recipe was a hit! The flavors were bold and delicious, and the surimi was cooked to perfection. I will definitely be making this again.