This recipe is from the Allrecipes Allstar team that competed to create the most innovative, best-tasting recipe in a BUSH'S® Beans cook-off. Team members included Allrecipes community members Yoly (Yolanda Gutierrez), Chef Roy (Roy Denno), and TheDailyGourmet (Sarah Stone).
Provided by BUSH'S®
Categories Trusted Brands: Recipes and Tips Bush's Baked Beans
Time 1h45m
Yield 8
Number Of Ingredients 14
Steps:
- Sprinkle pork with salt and black pepper. Cook bacon in a large Dutch oven over medium heat until crisp and well browned; transfer to paper towel-lined plate, reserving 1/4 cup drippings in pot.
- Brown pork pieces in bacon drippings over medium-high heat, 3 to 5 minutes per side. Work in batches; transfer browned pieces to a plate as they brown. Transfer all pieces back to pot, along with accumulated juices. Stir in onion, serrano pepper, broth, and tomato sauce. Bring to a boil, then reduce heat to medium-low or low to maintain a low simmer. Simmer, covered, 1 hour.
- Stir in beans and cactus; simmer, uncovered, until heated through, 20 minutes more. Stir in bacon. Serve over rice and garnish with avocado and cilantro.
Nutrition Facts : Calories 575.5 calories, Carbohydrate 64.4 g, Cholesterol 67.4 mg, Fat 21.9 g, Fiber 13.7 g, Protein 30.4 g, SaturatedFat 6.9 g, Sodium 1245 mg, Sugar 4.4 g
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Chaltu Dereje
[email protected]I'm so glad I found this recipe! This dish was so easy to make and so delicious. I will definitely be making this again.
Ayitso Ndakalu
[email protected]This dish was so good! I made it for my family and they all loved it. I will definitely be making this again.
Michelle Pearce
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
PAGAL JML
[email protected]This dish was amazing! The pork was so tender and the beans were so flavorful. I will definitely be making this again.
Tina Morgan
[email protected]I'm so glad I found this recipe! This dish was so easy to make and so delicious. I will definitely be making this again.
LEKTRIC GAMER
[email protected]This dish was so good! I made it for my family and they all loved it. I will definitely be making this again.
Kelly Jackson
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Rexvianney Nnaji
[email protected]This dish was amazing! The pork was so tender and the beans were so flavorful. I will definitely be making this again.
Hasnain rajput
[email protected]I'm so glad I found this recipe! This dish was so easy to make and so delicious. I will definitely be making this again.
Nuur Csabdirisaq
[email protected]This dish was so good! I made it for my family and they all loved it. I will definitely be making this again.
Shahbazali Jokhio
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Sydney M
[email protected]This dish was amazing! The pork was so tender and the beans were so flavorful. I will definitely be making this again.
Sanjay Bhujel
[email protected]I'm so glad I found this recipe! This dish was so easy to make and so delicious. I will definitely be making this again.
Abigail Duhaney
[email protected]This dish was so good! I made it for my family and they all loved it. I will definitely be making this again.
Brandon Duty
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Batwa Indegineous Uganda
[email protected]This dish was easy to make and so delicious! I used ground turkey instead of pork, and it turned out great. I will definitely be making this again.
Micayla McCarthy
[email protected]I'm not usually a fan of pork, but this dish was amazing! The pork was so tender and the beans were so flavorful. I will definitely be making this again.
Anyiah Washington
[email protected]This dish was absolutely delicious! I made it for my family last night and everyone loved it. The pork was tender and flavorful, and the beans were creamy and rich. I will definitely be making this again.