MEXICAN-STYLE CHOCOLATE FONDUE
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In small saucepan over medium heat, bring the cream and cinnamon sticks just to boil. Remove from the heat and set aside to steep for 15 minutes. Remove the cinnamon and discard.
- Put the chocolate in a medium bowl. Bring the cream to a simmer, pour it over the chocolate, and let stand for 5 minutes. Stir the chocolate mixture until completely melted and smooth. Transfer the chocolate mixture to a fondue pot, and keep warm over a low sterno flame or in a large ramekin wrapped with a cloth napkin to keep it warm. Serve with a selection of the dippers.
- Cook's note: This makes a thick fondue, for a thinner sauce, simply add more cream.
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Saymsundar Tharu
[email protected]This was the perfect dessert for my party. It was easy to make and everyone loved it.
Jihad FK
[email protected]This fondue was delicious! I loved the combination of chocolate and cinnamon.
Manisha Rajbanshi
[email protected]I'm not a big fan of chocolate fondue, but this recipe was actually pretty good. I might even make it again sometime.
Mona Rana
[email protected]This fondue was really easy to make and it was a lot of fun to dip different things in it.
Saba Noor
[email protected]I found this recipe to be a bit bland. I think it needed more chocolate or maybe some additional spices.
Wendell Switzler
[email protected]This fondue was a bit too spicy for my taste, but I think I just added too much chili powder. Next time I'll use less.
Taeyah Waeyah
[email protected]This recipe is a keeper! I'll definitely be making it again.
Sajjad Elia
[email protected]I made this fondue for my kids and they loved it! It's a great way to get them to eat more fruit.
Kabelo William Matlala
[email protected]This fondue is perfect for dipping fruit, marshmallows, and cookies.
Ziemaire Braxton
[email protected]I love the addition of chili powder to this recipe. It gives the fondue a nice kick.
Abdi Hakim
[email protected]This was my first time making chocolate fondue and it turned out great! The recipe was easy to follow and the fondue was creamy and delicious.
George klasta
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
nuru Ahmed
[email protected]This Mexican-style chocolate fondue was a hit at my last party! The combination of chocolate, cinnamon, and chili powder was delicious and unique. My guests loved it.