Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Cut the tops off 4 tomatoes and trim a thin slice off the bottoms so that they will sit upright easily. Hollow out the tomatoes with a spoon over garbage bowl or sink. Season tomatoes with salt and pepper. Remove stem of remaining tomato. Seed and chop tomato.
- In a bowl, combine chopped tomato, pimentos, onions, zucchini, jalapeno, lemon juice, oregano and cilantro or parsley. Sprinkle bread crumbs evenly over the bowl. Add extra-virgin olive oil, 2 turns of the bowl in a slow stream or about 2 tablespoons. Toss mixture to combine and season, to taste, with salt and pepper. Fill the empty tomatoes with stuffing and serve.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #salads #side-dishes #vegetables #mexican #easy #diabetic #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #healthy-2 #low-in-something #tomatoes #3-steps-or-less
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Saddr Sahb
[email protected]I had some leftover rice and ground beef, so I decided to try this recipe. It was really easy to make and the end result was delicious! I will definitely be making it again.
ganizani yona8
[email protected]These stuffed tomatoes were a bit too spicy for my taste, but my husband loved them. I think next time I'll use a milder salsa.
William Afton
[email protected]I'm not a big fan of tomatoes, but I loved these stuffed tomatoes! The filling was cheesy and flavorful, and the tomatoes were cooked perfectly. I will definitely be making them again.
Mdjuel Ahmed
[email protected]These stuffed tomatoes are a great way to use up summer tomatoes. I like to use a variety of colors of tomatoes, which makes them look even more beautiful. They're a delicious and healthy meal that's perfect for a hot summer day.
Shreejana Ghimire
[email protected]I love making these stuffed tomatoes for potlucks and parties. They're always a hit! I like to make a big batch and freeze them so I can have them on hand for when I need a quick and easy meal.
prem koli
[email protected]These stuffed tomatoes are a great way to get your kids to eat their vegetables. My kids love the cheesy filling and the sweet tomatoes. I often serve them with a side of rice.
James Parkies
[email protected]These stuffed tomatoes are a great way to use up summer tomatoes. I like to use a variety of colors of tomatoes, which makes them look even more beautiful. They're a delicious and healthy meal that's perfect for a hot summer day.
Hamzat Taiwo
[email protected]I love making these stuffed tomatoes for potlucks and parties. They're always a hit! I like to make a big batch and freeze them so I can have them on hand for when I need a quick and easy meal.
lorenza
[email protected]These stuffed tomatoes are a great way to get your kids to eat their vegetables. My kids love the cheesy filling and the sweet tomatoes. I often serve them with a side of mashed potatoes.
Nana yaa Fosuaa
[email protected]I've made this recipe several times and it's always a hit! I love the combination of the sweet tomatoes and the savory filling. I often serve these with a side of roasted vegetables.
Ramy Midou
[email protected]These stuffed tomatoes are a great way to use up summer tomatoes. I like to use a variety of colors of tomatoes, which makes them look even more beautiful. They're a delicious and healthy meal that's perfect for a hot summer day.
Adeel Armani
[email protected]I love making these stuffed tomatoes for potlucks and parties. They're always a hit! I like to make a big batch and freeze them so I can have them on hand for when I need a quick and easy meal.
Tariq Square
[email protected]These stuffed tomatoes are a great way to get your kids to eat their vegetables. My kids love the cheesy filling and the sweet tomatoes. I often serve them with a side of fruit salad.
fue ahmed
[email protected]I made these stuffed tomatoes for my vegetarian friends and they loved them! I used a meatless ground beef substitute and it worked perfectly. The tomatoes were juicy and flavorful, and the filling was cheesy and delicious.
T Brodaz
[email protected]These stuffed tomatoes are a great way to use up leftover rice and ground beef. I also like to add some chopped bell pepper and corn to the filling. They're a healthy and delicious meal that the whole family will enjoy.
Archiscapes Atelier Ltd
[email protected]I was pleasantly surprised by how easy this recipe was to make. I was expecting it to be more time-consuming, but it came together quickly. The end result was delicious and everyone at my dinner table loved them.
furqan ch
[email protected]This is my go-to recipe for stuffed tomatoes. It's easy to make and always turns out great. I love the combination of the sweet tomatoes and the savory filling. I often serve these with a side of rice and beans.
Martha Chola
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The tomatoes are juicy and flavorful, and the filling is cheesy and delicious. I like to add a little bit of chopped cilantro to the filling for extra flavor.
Sarwar
[email protected]These stuffed tomatoes were a hit at my last dinner party! Everyone loved the flavorful filling and the presentation was beautiful. I will definitely be making them again.