Serve your guests with these fudge brownies that are made with chocolate - a tasty Mexican dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. Spray 8-inch square pan with cooking spray.
- In medium bowl, mix flour, sugar, cocoa, salt, cinnamon and red pepper; set aside.
- In large microwavable bowl, microwave butter and chocolate uncovered on High 2 minutes, stirring after 1 minute, or until melted and mixture can be stirred smooth. Stir in flour mixture, eggs and vanilla. Pour into pan.
- Bake 50 minutes or until toothpick inserted in center comes out almost clean. Cool completely on cooling rack, about 1 hour. Cut into 4 rows by 4 rows.
Nutrition Facts : Calories 312, Carbohydrate 43 g, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 194 mg
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Hina Amir
[email protected]These brownies look amazing! I'm going to have to make them for my next party.
MA HIN
[email protected]I've heard great things about these brownies. I can't wait to try them!
Wahab Jutt
[email protected]I'm not sure if I'm brave enough to try these brownies. I'm not a big fan of spicy food.
Robel Tsegaye
[email protected]I'm going to try making these brownies next week. They look so delicious!
Naomi Babe nene
[email protected]I've made these brownies several times now, and I've never had a problem with them being dry. I always use the exact measurements in the recipe.
Pallaeva Yasmina
[email protected]These brownies were a bit too sweet for my taste, but I think that's just personal preference.
Adama Jallow
[email protected]I'm not a big fan of chocolate, but I really enjoyed these brownies. The Mexican spices gave them a really nice flavor.
Victor Gamez
[email protected]My family loved these brownies! They're definitely a new favorite in our house.
Rose Bulla
[email protected]These brownies are so rich and decadent. I can't believe how easy they were to make!
Thomas Hodges
[email protected]I love the combination of chocolate and spice in these brownies. They're the perfect dessert for a party or potluck.
Nick Eaton
[email protected]I've never had Mexican chocolate before, but I really enjoyed it in these brownies. It gave them a really unique flavor.
Johan Majokka
[email protected]I found that these brownies were a bit dry. I think I might try adding a little more butter next time.
Jahanzaib Khan
[email protected]These brownies were a bit too spicy for my taste, but I think that's just because I'm not used to spicy food.
Romaisa RT
[email protected]I'm not a big fan of spicy food, but I really enjoyed these brownies. The Mexican spices were very subtle, and they added a nice depth of flavor.
Eilaf
[email protected]These brownies are so easy to make, and they're always a hit with my friends and family.
BowserstunerTM
[email protected]I love that these brownies are made with Mexican chocolate. It gives them a really rich and decadent flavor.
Jaedon Bradbury
[email protected]These are the best brownies I've ever had! The Mexican spices give them such a unique and delicious flavor.
Bindiya Kinnar
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Topon Roy Topon Roy
[email protected]These brownies were a hit at my party! They had the perfect balance of sweetness and spice, and the Mexican chocolate gave them a unique flavor that everyone loved.