MEXICAN SPICE COOKIES
Serve your guests with these Mexican spice cookies that are made using Betty Crocker® sugar cookie mix - a flavorful dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In small bowl, mix sugar and 3/4 teaspoon of the cinnamon; set aside.
- In medium bowl, stir cookie mix, flour, butter, egg, anise seed, and 1/2 teaspoon cinnamon until soft dough forms. Roll dough into 30 (1-inch) balls. Roll in cinnamon-sugar. On ungreased cookie sheets, place balls 1 inch apart.
- Bake 9 to 12 minutes or until set and light golden brown around the edges. Cool 1 minute; remove from cookie sheet to cooling rack.
Nutrition Facts : Calories 90, Carbohydrate 14 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 8 g, TransFat 1/2 g
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Homaion Ahammad
[email protected]These cookies are the perfect holiday gift. They're festive, delicious, and easy to make.
Muhammad Mushtahid
[email protected]I'm so glad I found this recipe! I've been looking for a good Mexican spice cookie recipe for ages.
Zaffar Albalushi#89
[email protected]These cookies are a bit too sweet for my taste.
The Real Crazy Ace
[email protected]I'm not sure if I'm a fan of the chili powder in these cookies.
msaif ullah
[email protected]These cookies are a great way to use up leftover chili powder.
Alamin Nisad Chowdury
[email protected]I love the way these cookies look. They're so festive and colorful.
Nosipho Sthembiso
[email protected]These cookies are the perfect treat for a party or gathering.
Gladmore
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly.
Sinazo Tunzi
[email protected]These cookies are so addictive! I can't stop eating them.
Kayondo Nicholas
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Sinesipho Ndlela
[email protected]These cookies are the perfect combination of sweet and savory. I can't get enough of them!
Ainebyona Danson
[email protected]I'm not a big fan of Mexican food, but I actually really enjoyed these cookies.
Kevinx Peter
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
james mcmenamin
[email protected]I love the unique flavor of these cookies. They're not your typical sugar cookie.
Amelia-rose Bowers
[email protected]These cookies are the perfect holiday gift. They're festive, delicious, and easy to make.
Godfrey Masiti
[email protected]I used a different brand of chili powder than the recipe called for, but the cookies still turned out great.
crystal newman
[email protected]The cookies were a little too spicy for my taste, but my husband loved them.
Talim king
[email protected]These were so easy to make! I didn't have any problems with the dough being too dry or too wet.
Keegan McGuire
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and spicy.
FatFolks
[email protected]These cookies were a hit at my holiday party! They're so easy to make and have a delicious, unique flavor.