MEXICAN SHEPHERD'S PIE
A great use for left overs! Arrachera beef is a marinated meat used in Mexico for tacos. Left-over roast beef, or even ground beef is a good substitute, however I suggest adding some taco seasoning to the meat.
Provided by Galley Wench
Categories Mexican
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 400 degrees.
- Prepare mashed potatoes, using sour cream instead of milk.
- In skillet over medium heat melt butter and saute onions, peppers until onions are almsot transparent, stir in garlic and saute another minute.
- Sprinkle flour over mixture and stir for approximately 2 minutes.
- Whisk in broth and Worcestershire sauce.
- Thicken gravy 1 minute.
- Stir in carrots and corn.
- Add meat and cilantro.
- Spoon mixture into small rectangular baking dish.
- Spoon potatoes over meat evenly.
- Bake for 30+ minutes or until potatoes are light golden brown.
- Serve immediately.
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Hadiza Adamu
[email protected]This recipe was a bit too bland for my taste. I think I'll add some extra spices next time.
Theodis Walker
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this recipe. It was surprisingly mild and flavorful.
Naseer Ullah
[email protected]This Shepherd's pie was so flavorful and hearty. It was the perfect comfort food for a cold night.
Sameerali Magsi
[email protected]Loved this recipe! It was easy to follow and the end result was delicious.
kuddy Sasi
[email protected]This dish was so easy to make, and it was a huge hit with my family. I'll definitely be making it again.
Ayesha Khalid
[email protected]I had some leftover taco meat, so I used that instead of ground beef. It worked out great! This recipe is very versatile.
Muhammad Musab
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter salsa than the recipe called for. Otherwise, it was a great dish.
Fahima fahi
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this recipe. The flavors were well-balanced and the dish was very filling.
Ahmir Madrid
[email protected]This dish was surprisingly easy to make, and it turned out so flavorful. I loved the combination of the corn, black beans, and cheese.
Dorina Novac
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of ground beef, corn, and black beans is delicious, and the cheese on top is the perfect finishing touch.
Khan Jamal
[email protected]This Mexican Shepherd's Pie was a hit with my family! The flavors were amazing, and the dish was so easy to make. I'll definitely be making this again.