MEXICAN POTATO STEW
A family favorite, given to me by a friend, quick and easy and delicious. You can add shredded cheese when the potatoes are tender and cook a few more minutes, and the stew is great with sour cream and salad.
Provided by Kipsey
Categories Soups, Stews and Chili Recipes Stews Beef
Time 50m
Yield 5
Number Of Ingredients 6
Steps:
- Heat a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain. Stir in the diced tomatoes, ranch-style beans, and garlic salt. Bring to a boil; reduce the heat to low.
- Layer the sliced potatoes evenly over the ground beef mixture; season with salt and black pepper. Cover; simmer until potatoes are tender, about 30 minutes.
Nutrition Facts : Calories 402.3 calories, Carbohydrate 44.1 g, Cholesterol 55.7 mg, Fat 14.3 g, Fiber 8.8 g, Protein 23.3 g, SaturatedFat 5.6 g, Sodium 760.3 mg, Sugar 2 g
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NYASHA MAHACHI
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating potatoes.
Foysal TheCoolBoy
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this stew. The flavors were amazing and it wasn't too spicy.
Jim Adler
[email protected]This stew is delicious and easy to make. I love that I can use leftover potatoes and it still turns out great.
paul omini
[email protected]I made this stew in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
Fawad Rohani
[email protected]This stew is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.
Anil Harilall
[email protected]I'm not a big fan of stew, but I really enjoyed this one. The flavors were amazing and it wasn't too thick or heavy.
Sagar Ali maher Maher
[email protected]This stew is delicious and easy to make. It's a great way to use up leftover potatoes and it's always a hit with my family.
Ashraf Adam
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating potatoes.
Sayem Hossen
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this stew. The flavors were amazing and it wasn't too spicy.
Tabi yt
[email protected]This stew is delicious and easy to make. I love that I can use leftover potatoes and it still turns out great.
Suman
[email protected]I made this stew in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
shihaam gierdien
[email protected]This stew is a great way to use up leftover potatoes. It's also a great way to get your kids to eat their vegetables.
Kerry Venghaus
[email protected]I'm not a big fan of potatoes, but I really enjoyed this stew. The flavors were well-balanced and the potatoes were cooked perfectly.
Ea Madden
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Tiruneh Eshete
[email protected]I made this stew for my family last night and they loved it! The flavors were perfect and the potatoes were cooked perfectly.
md Sumon Ail
[email protected]I love this recipe! It's so simple to make and the results are always delicious.
Lethu Sibiya
[email protected]This Mexican potato stew is a delicious and easy-to-make dish. The flavors are amazing and it's a great way to use up leftover potatoes.