Pork chops baked with Spanish rice for a unique casserole.
Provided by Kristi W
Categories World Cuisine Recipes Latin American Mexican
Time 1h35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a skillet over medium-high heat. Cook pork chops in the hot oil, in batches if necessary, until browned on both sides, about 5 minutes. Transfer chops to a 9x13-inch baking dish and season with salt. Pour rice around the pork chops.
- Mix water, tomato sauce, and taco seasoning together in a bowl. Pour over pork chops and rice. Cover baking dish with aluminum foil.
- Bake in the preheated oven until rice is tender and liquid is mostly absorbed, about 1 hour. Remove cover and top with bell pepper rings and Cheddar cheese. Continue baking until cheese is melted, about 15 minutes more.
Nutrition Facts : Calories 556.7 calories, Carbohydrate 42.1 g, Cholesterol 129.7 mg, Fat 19 g, Fiber 1.5 g, Protein 50.3 g, SaturatedFat 8.2 g, Sodium 962 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prabin Chy
[email protected]This casserole was a great way to use up some leftover pork chops. It was easy to make and very tasty. I served it with rice and beans, and it was a complete meal.
nume john
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use different types of meat in it, too. I've made it with chicken, beef, and pork, and it's always delicious.
Sujonahmed Dk
[email protected]This casserole was a great way to use up some leftover pork chops. It was easy to make and very tasty. I served it with rice and beans, and it was a complete meal.
Hanin Hanif
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use different types of meat in it, too. I've made it with chicken, beef, and pork, and it's always delicious.
Yesse Ahmo
[email protected]This casserole was a great way to use up some leftover pork chops. It was easy to make and very tasty. I served it with rice and beans, and it was a complete meal.
sharpshooterq8
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use different types of meat in it, too. I've made it with chicken, beef, and pork, and it's always delicious.
Adriel Nicholas
[email protected]I made this casserole for my family and they loved it! The pork chops were juicy and flavorful, and the sauce was creamy and delicious. I served it with rice and beans, and it was a complete meal.
Md shipon Ahmed
[email protected]This casserole was a great way to use up some leftover pork chops. It was easy to make and very tasty. I served it with rice and beans, and it was a complete meal.
Lysah Sibiya
[email protected]I'm always looking for new pork chop recipes, and this one did not disappoint! The pork chops were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Mamiye Mtungo
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use different types of meat in it, too. I've made it with chicken, beef, and pork, and it's always delicious.
Rubab Shahid
[email protected]I made this casserole for my family and they loved it! The pork chops were juicy and flavorful, and the sauce was creamy and delicious. I served it with rice and beans, and it was a complete meal.
Faridullah Hotak
[email protected]I'm not a big fan of pork chops, but I really enjoyed this casserole. The sauce was flavorful and the pork chops were tender. I will definitely be making this again.
Kristy Woodward
[email protected]This recipe is a great way to use up leftover pork chops. I had some grilled pork chops that I needed to use up, and this casserole was the perfect solution. It was easy to make and very tasty.
Home kknap
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping.
Mangush dullah 79
[email protected]I followed the recipe exactly and it turned out perfect. The pork chops were juicy and flavorful, and the sauce was rich and creamy. I served it with rice and beans, and it was a delicious and satisfying meal.
Huslen Odbayar
[email protected]This Mexican Pork Chop Casserole was a hit with my family! The flavors were amazing and the pork chops were so tender. I will definitely be making this again.