MEXICAN MOJITO MELON KABOBS
Easy refreshing app for those quick get togethers. Make it adult or not.
Provided by Lisa G. Sweet Pantry Gal
Categories Fruit Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. In a large resealable ziplock bag, place cut up melons with grated lime zest and juice from 2 limes. Add sugar, mint and tequila. Turn to coat and refrigerate for one hour.
- 2. To serve thread 4-5 melons on each skewer, discard marinade. Top with more lime peel and mint.
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Mayra Derutas
[email protected]I've made these kabobs several times now and they're always a hit. They're so easy to make and they're always delicious.
SMART STANLEY
[email protected]These kabobs are the perfect summer snack or appetizer. They're light and refreshing, and they're always a hit with my friends and family.
Saurav basnet
[email protected]I made these kabobs for a pool party and they were a huge success. Everyone loved them!
Mudasir Ejaz
[email protected]These kabobs are so easy to make and they're always a crowd-pleaser. I love the way the melon and mint complement each other.
Dagim Asmare
[email protected]I love the combination of flavors in these kabobs. The melon is sweet, the lime is tangy, and the mint is refreshing.
Hiba Ahmed
[email protected]These kabobs are a great way to use up leftover melon. They're also a healthy and refreshing snack.
Kabbo Debnath
[email protected]I've made these kabobs several times now and they're always a hit. They're so easy to make and they're always delicious.
Tonya Aikens
[email protected]These kabobs are the perfect summer snack or appetizer. They're light and refreshing, and they're always a hit with my friends and family.
Kaianne Silva
[email protected]I made these kabobs for a pool party and they were a huge success. Everyone loved them!
Erin Bond
[email protected]These kabobs are so easy to make and they're always a crowd-pleaser. I love the way the melon and mint complement each other.
Man Bigi
[email protected]I'm not usually a fan of melon, but these kabobs were delicious! The combination of the sweet melon and the tangy lime was perfect.
Nyarranatoma Gibba
[email protected]These kabobs were a hit at my last party! The melon was so refreshing and the mint gave them a nice pop of flavor. I will definitely be making these again.