MEXICAN MEATLOAF
I snagged this little jewel off Better Homes and Gardens recipe site. It sounds delish and I can't wait to make it.
Provided by Stacey Hill
Categories Meatloafs
Time 1h10m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 F.
- 2. In a large mixing bowl combine egg, onion, 1/4 cup salsa, the chili powder, garlic, and salt; add ground beef and mix well.
- 3. Shape into a ball and place in a 9-inch pie plate. Flatten meat mixture to a 6-inch circle; set aside.
- 4. Prepare corn muffin mix according to package directions. Spread corn muffin batter over meat mixture in pie plate. Bake about 50 minutes or until an instant-read thermometer inserted into the meat loaf registers 160F. Remove from oven.
- 5. Halve cheese slices and arrange on top of the corn muffin mixture. Cover loosely and let stand 10 minutes before serving. If desired, serve with additional salsa. Makes 6 servings.
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Hillya Kamran
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
Eric Kasking
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Awis chandio
[email protected]This dish was a disappointment. The meatloaf was bland and the sauce was too sweet. I would not recommend this recipe.
Sayra Shifa
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love the combination of beef and pork, and the sauce is flavorful and tangy.
Nouman Khokhar
[email protected]I'm not sure what went wrong, but my meatloaf turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Carol Plumley
[email protected]This is one of the best meatloaf recipes I've ever tried. It was so moist and flavorful, and the cornbread topping was the perfect addition. I will definitely be making this again.
IMAM HOSSAIN
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Blessing Edet
[email protected]This recipe was a disaster. The meatloaf was dry and tasteless, and the sauce was too spicy. I would not recommend this recipe to anyone.
Arsalan Malang
[email protected]Meh.
morad mousatni
[email protected]This dish was super simple to make, I followed the ingredients and steps as per the recipe and the outcome was amazing! Will definitely make it again!
md Sanowar
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was flavorful and tangy. I'll definitely be making this again.
Shakeel Aslam Gujjar
[email protected]This Mexican meatloaf was a hit with my family! It was so easy to make and the flavors were amazing. I loved the combination of spices and the cornbread topping was the perfect finishing touch.