MEXICAN MAC AND CHEESE
I cleaned out the fridge and this is what happened! Macaroni and cheese with salsa and chiles. My son even approved and he can be hard to please!!
Provided by AUNTPT
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- In a medium skillet over medium-high heat, cook beef with onion flakes until beef is browned. Drain.
- In a large saucepan, cook the macaroni and cheese according to package directions. Stir in the meat and onion mixture, nacho cheese dip, salsa and green chiles. Reduce heat and simmer 15 minutes, or until heated through.
Nutrition Facts : Calories 453.5 calories, Carbohydrate 44.4 g, Cholesterol 70.6 mg, Fat 18.2 g, Fiber 2.8 g, Protein 26.4 g, SaturatedFat 6.7 g, Sodium 1398.3 mg, Sugar 8.9 g
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Forgotten Bravo
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Mahjab Fahim
[email protected]I would recommend using a good quality cheese for this recipe. It will make a big difference in the flavor of the final dish.
Frank Kausu
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and cheesy mac and cheese that everyone will love.
Mia Alfonso
[email protected]I love the addition of the Mexican spices to this mac and cheese. It gives it a unique and flavorful twist.
Rapheal Uloko
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken or beef.
Ghazal Hejab
[email protected]I followed the recipe exactly and it turned out perfectly. The cheese sauce was smooth and creamy, and the pasta was cooked just right.
victory odudu
[email protected]This recipe is amazing! I've made it for my family and friends several times, and they all love it.
mohd shaikh 037
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite mac and cheese recipes.
Abrarul Haque Emon
[email protected]I've tried this recipe a few times and it's always been a crowd-pleaser. It's a great combination of flavors and textures.
Lovely Rahman456
[email protected]I made this recipe last night and it was a disaster. The cheese sauce was too thick and the pasta was overcooked. I would not recommend this recipe.
Asad Asad Shahzad
[email protected]This is the best mac and cheese I've ever had. The Mexican flavors are amazing, and the cheese is so gooey and delicious.
Bradley Hutchings
[email protected]I love this recipe! It's so easy to make and always comes out perfect. I've made it several times for my friends and family, and they all rave about it.
Fromi Sweet
[email protected]This Mexican Mac and Cheese was a hit with my family! It was easy to make and had a great flavor. I would definitely recommend it to anyone looking for a new and exciting mac and cheese recipe.