MEXICAN HACIENDA COFFEE
Hot coffee with chocolate and brown sugar and other spices. Mixing your spices before you brew can add flavor so easily. This is a particularly sweet way to serve up a cup of coffee, with generous amounts of chocolate and brown
Provided by Annacia
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Before brewing, combine coffee, cinnamon and nutmeg.
- Brew however you like. In another small saucepan, heat brown sugar, syrup and milk.
- Stir until sugar is melted and dissolved.
- Pour sugar mixture into hot coffee, and add vanilla.
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Michael murray
[email protected]I can't wait to try this recipe. It sounds delicious!
Donald Baker
[email protected]Not bad, but I've had better.
Roshani Kumari
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser.
peggy LaSala
[email protected]This recipe is a must-try for coffee lovers. It's unique and flavorful.
Tania Dale
[email protected]I love this coffee! It's my new favorite way to start the day.
Zulqarnain Khan
[email protected]Meh. It was just okay.
Bibo10 Yasser10
[email protected]This recipe is a keeper. It's the perfect drink to warm up with on a cold day.
Keitan Geg
[email protected]Not a fan. The coffee was too sweet for my taste.
Musharraf Khan
[email protected]I followed the recipe exactly and the coffee turned out great. I was impressed with how easy it was to make.
Murtaugh Otyles
[email protected]This coffee is amazing. It's so smooth and flavorful. I love the hint of spice.
Alime Qaka
[email protected]Great recipe! I've made it several times now and it always turns out perfect. My friends love it too.
Tyler Seiber
[email protected]Delicious! The combination of cinnamon and chocolate was perfect.
XcoGH TV
[email protected]Fantastic recipe! It was a big hit at my family gathering. Everyone raved about the unique flavor of the coffee.