MEXICAN GROUND BEEF PIE
Although this recipe is titled "mexican," it's more of an american creation. A good recipe when I'm looking for something easy and quick for dinner.
Provided by Kathy
Categories Meat
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Cook ground beef. Drain.
- Add to the cooked ground beef: onion, green chiles, chili powder, tomato sauce, and garlic powder. Simmer 8-10 minutes.
- Grease an 8 x 8 baking pan. Put meat mixture in pan.
- Beat together cheese, sour cream and egg white. Put on top of meat mixture.
- Bake 25-30 minutes.
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Jamarion Payne
[email protected]I would definitely make this pie again. It's a great recipe for a weeknight meal.
Muneeb Cmc
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this pie. It was flavorful and filling.
sindisiwe ngwenya
[email protected]This pie was a lot of work, but it was worth it. It was so delicious!
Zeke
[email protected]I found the instructions to be a bit confusing, but I figured it out eventually. The pie was worth the effort.
Kabita Maya
[email protected]This pie was a bit too spicy for my taste, but I still enjoyed it.
Faizan.Writes72
[email protected]I made a few substitutions to the recipe and it still turned out great. I used ground turkey instead of beef and I used a gluten-free pie crust. It was still delicious!
Lablu Talukder
[email protected]I followed the recipe exactly and the pie turned out perfectly. I highly recommend this recipe.
StokattFullOfIt
[email protected]This pie was so good! The filling was flavorful and the crust was flaky.
Lorenzo Rutherford
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and it's always delicious.
junaid yasir
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Mutyaba Benedict
[email protected]This Mexican ground beef pie was a hit with my family! The flavors were amazing, and the pie was so easy to make. I will definitely be making this again.