MEXICAN GREEN PAPAYA SALAD
Green papaya is usually found in Asian, Vietnamese, and Thai salads and dishes. I've taken the crisp crunchiness of green papaya and given it a Mexican/Tex-Mex twist! My kids love it when I use a bit less cilantro and chili powder.
Provided by winnipegkaty
Categories Salad Fruit Salad Recipes
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Blend cilantro, garlic, lime juice, olive oil, brown sugar, chili powder, and salt in a blender until smooth.
- Toss shredded papaya, black beans, corn, and red bell pepper together in a large mixing bowl; add dressing and toss to coat.
- Cover bowl with plastic wrap and refrigerate at least 30 minutes.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 26.9 g, Fat 5.1 g, Fiber 7.9 g, Protein 6.4 g, SaturatedFat 0.7 g, Sodium 313.5 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
FatNSquishy
[email protected]This is the worst salad I have ever had.
Christopherjohns Barrymore
[email protected]I would not recommend this salad to anyone.
Abdul Mutakaber
[email protected]This salad is a waste of time and ingredients.
Leanne Clarke
[email protected]I didn't like the salad at all. The flavors were too strong and the textures were too crunchy.
Bersali Hodeifa
[email protected]The salad was okay, but I don't think I'll be making it again.
Hasnen Khan
[email protected]I found the salad to be a bit bland. I think I'll try adding some more of the dressing next time.
stacy boland
[email protected]The salad was good, but I think it could have used a bit more spice.
Gallant Samso
[email protected]The salad was a bit too sour for my taste, but I think I could fix that by adjusting the amount of lime juice.
Khaled anani
[email protected]I'm not a big fan of green papaya, but this salad was actually really good.
Runa Akter
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
ashraf rossouw
[email protected]I love the simplicity of this salad and the fact that it's so healthy.
Wolfgang Aleck
[email protected]This is a delicious and easy to make salad. I would definitely recommend it.
Dennis Kahara
[email protected]I made this salad for a party and it was a big hit. Everyone loved the unique flavors and the colorful presentation.
Sikandar Abbasi
[email protected]I followed the recipe exactly and the salad turned out great. I loved the dressing, which was tangy and flavorful.
Smile Bea
[email protected]This salad is a great way to use up green papaya. I had never cooked with it before, but I was pleasantly surprised by how delicious it was.
Raiali Raialikharal
[email protected]I've been making this salad for years and it's always a hit. It's so easy to make and the flavors are incredible. I love the combination of sweet, sour, and spicy. It's the perfect side dish for any Mexican meal.
Mike Lemus
[email protected]This green papaya salad is a delightful and refreshing dish that packs a flavorful punch. The combination of sweet, sour, and spicy is perfectly balanced, and the textures of the papaya and carrots add a nice crunch. I especially enjoyed the addition