MEXICAN FRIED CHICKEN
Steps:
- Place chicken thighs in a large bowl and add buttermilk, hot sauce, lime juice, and 1 tablespoon kosher salt. Toss to coat, cover, and refrigerate for at least 1 hour and up to overnight. 2.In a wide, shallow bowl, combine cornmeal, masa harina, flour, baking powder, ancho chili powder, cumin, paprika, garlic powder, granulated onion, black pepper, sugar, and 2 teaspoons salt and whisk until thoroughly mixed. Drain chicken, reserving buttermilk marinade in bowl. Working with one piece at a time, roll chicken in the dry mixture to coat. Return chicken to buttermilk marinade, then coat once more in dry mixture. Transfer chicken to a wire rack set above a rimmed baking sheet. Repeat with remaining chicken, then let stand 15 minutes. 3.In a large wok or cast iron skillet, heat 2 inches of oil to 375°F. Working in batches and turning occasionally, fry the chicken until exterior is deep golden-brown and the internal temperature registers 150°F on an instant-read thermometer, about 10 minutes. Oil temperature will drop when you add chicken, so adjust heat to maintain 350°F frying temperature during cooking. Transfer fried chicken to a paper towelâlined plate to absorb excess oil. After draining, transfer chicken to a clean wire rack set over a clean baking sheet. Let cool to room temperature; set frying oil aside.
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Siblu Khan
[email protected]This recipe is a winner! The chicken is crispy on the outside and juicy on the inside. The sauce is also amazing. I highly recommend this recipe.
Konstantin Divelbiss
[email protected]I'm not usually a fan of fried chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
StickyKeys
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is so crispy and flavorful, and the sauce is to die for. I will definitely be making this again and again.
TONY MAXWELL
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Moswer Jan
[email protected]This recipe is easy to follow and the results are amazing. The chicken is crispy and juicy, and the sauce is delicious. I will definitely be making this again.
Nizam Munawar
[email protected]This is my favorite fried chicken recipe. The chicken is always crispy and flavorful, and the sauce is the perfect balance of sweet and spicy. I highly recommend this recipe.
Linda Leis
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Darlene Poblete
[email protected]This recipe is a winner! The chicken is crispy on the outside and juicy on the inside. The sauce is also amazing. I highly recommend this recipe.
Ghulam Hazrat
[email protected]I'm not usually a fan of fried chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
Abir Subas
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is so crispy and flavorful, and the sauce is to die for. I will definitely be making this again and again.
abdulrehman malik900
[email protected]I love how easy this recipe is to make. I can have dinner on the table in no time. The chicken is always cooked perfectly and the sauce is delicious.
suberna aaley
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is crispy and flavorful, and the sauce is the perfect complement. I highly recommend this recipe.
steve campbell
[email protected]I tried this recipe for a party I was hosting and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Shawn Thomas
[email protected]This is my go-to recipe for fried chicken. It's easy to make and always turns out delicious. The chicken is crispy on the outside and juicy on the inside. The sauce is also amazing.
Islam Nabi
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I've made it several times and it's always a hit.
Ahtsham Ali
[email protected]This Mexican fried chicken recipe was a hit with my family! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.