MEXICAN FIESTA FISH
Dinner on the table, quickly, with a minimal effort! I found this recipe on a another website. It is so easy and delicious!
Provided by Mercy
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Lay the fish fillets in a single layer in a greased 8"x12" baking dish.
- Pour the salsa over the top, and then sprinkle evenly with the shredded cheese.
- Top everything with the crushed corn chips.
- Bake, uncovered, at 400°F for 15 minutes, or until fish is opaque and flakes with a fork.
- Serve with choice of garnish: sliced avocado, green chiles, olives and sour cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #lunch #main-dish #seafood #mexican #easy #beginner-cook #fish #dietary #inexpensive #saltwater-fish #cod #tilapia
You'll also love
Lusiba Rajjab
l_rajjab76@gmail.comThis dish was a bit too salty for my taste. I think I'll use less salt next time.
Joshua Constantine
j.constantine@gmail.comI'm not a fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
briton nyts
nyts.briton9@yahoo.comThis recipe was easy to follow and the fish turned out great. I served it with rice and vegetables and it was a delicious meal.
Nurudeen Yahaya
n_y@gmail.comI made this dish for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Yubaraj Dhamala
yubarajdhamala81@yahoo.comNot a fan. The fish was bland and the sauce was too heavy.
MD masum Billah
m@gmail.comThis recipe is a keeper! I've made it twice now and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I love that it's so easy to make, too.
Nadeem Gill
gill-nadeem80@yahoo.comI followed the recipe exactly and the fish turned out dry and overcooked. I'm not sure what went wrong.
Alex Dance
alexd@hotmail.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was the best fish he's ever had.
zahidali Shar
s_zahidali95@aol.comI made the Mexican Fiesta Fish last night and it was a huge success. Everyone loved it! The fish was cooked to perfection and the sauce was creamy and flavorful. I'll definitely be making this again.
Bella Pace
pace.b@gmail.comThe Mexican Fiesta Fish was easy to make and turned out delicious. The fish was cooked perfectly and the sauce was flavorful. My husband and I both enjoyed it.
Deandre Jr
djr49@yahoo.comThis Mexican Fiesta Fish recipe was a hit with my family! The fish was flaky and flavorful, and the sauce was creamy and cheesy. I especially loved the addition of the corn and black beans, which gave the dish a nice smoky flavor. I will definitely b