MEXICAN ENCHILADAS DE PAVO CON VERDE, TURKEY ENCHILADAS WITH GRE
There has been a request for one person recipes, well here is one! Mind you you have to like it spicy for this one. Quick and easy and very tasty if you like the ingredients. Add some refried beans if you want.
Provided by Bergy
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a fry pan and soften the tortillas, Just takes a minute.
- Drain tortillas on a paper towel.
- Put half the turkey on one tortilla and top with half the cheese.
- Fold the tortilla over the cheese and roll, place.
- rolled tortilla, seam side down and place in an oven proof dish.
- Repeat with secon enchilada.
- Bake in an oven 350F degrees for about 15 minutes or until it is piping hot.
- Remove from oven and cover the enchiladas with salsa verde, lettuce and tomatoes and green Onion.
- If you would rather have the salsa hot add it to the enchiladas before baking and then add the lettuce tomatoes & green onion just before serving.
- Garnish with sour cream and guacamole.
- Serve it piping hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jaffar Tanha
[email protected]These enchiladas were ???
Sarowar Hossin
[email protected]I highly recommend this recipe!
Nicole B
[email protected]These enchiladas were amazing!
Harry Harryawan
[email protected]I will definitely be making these enchiladas again.
Richard Hunt
[email protected]These enchiladas were a hit at my party!
Amir Amirthawanan
[email protected]I loved the flavors in these enchiladas.
Zarmeen khan A1
[email protected]These enchiladas were delicious! I will definitely be making them again.
Darren Powell
[email protected]I made these enchiladas for my family and they loved them!
Favour Power
[email protected]These enchiladas were easy to make and tasted great. I will definitely be making them again.
Fidha Hussain
[email protected]I loved the verde sauce! It was the perfect amount of spicy and creamy.
Omolemo Maputla
[email protected]These enchiladas were delicious! The turkey was tender and juicy, and the verde sauce was creamy and flavorful. I will definitely be making these again.
charmeleon evolves
[email protected]I made these enchiladas for my family and they loved them! The turkey was moist and flavorful, and the verde sauce was creamy and tangy. I will definitely be making these again.
Lungelo Mabutho
[email protected]These enchiladas were easy to make and tasted great. I will definitely be making them again.
suzon ahmed
[email protected]I loved these enchiladas! The turkey was perfectly cooked and the verde sauce was amazing. I will definitely be making these again.
Aro Grun
[email protected]These enchiladas were delicious! I made them for a potluck and they were a huge hit. The turkey was tender and juicy, and the verde sauce was flavorful and creamy. I will definitely be making these again!
Daniel Hodges
[email protected]I've made these enchiladas twice now and they're always a crowd-pleaser. The turkey is moist and flavorful, and the verde sauce is creamy and tangy. I highly recommend this recipe!
Muhammad Bin yousaf
[email protected]These turkey enchiladas were a hit with my family! The flavors were amazing and the verde sauce was the perfect amount of spicy. I will definitely be making these again.