so simple, the kids love it and like to help with the dumping of stuff
Provided by Jeanine Napolitano Flores
Time 45m
Number Of Ingredients 5
Steps:
- 1. oil the bottom of a round pan, (pie plate or ceramic cake plate
- 2. layer enough tortillas on the bottom to form the bottom crust, you may need to rip some so it is not too doughy in the middle
- 3. drain the beans, the corn and pour in a bowl
- 4. add about 3/4 of the cheese to the mixture, and the salsa, I typically "drain the salsa" also or it gets very watery
- 5. pour the mixture of beans, corn chees, and salsa in the pan
- 6. layer tortillas over the top and then sprinkle remaining cheese over the tortillas
- 7. bake at 400 for ~ 20 min.s covered, uncover and bake for an additional 10 min.s to brown the cheese on top
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Mitchell Gondo
[email protected]This pizza is a great way to change up your usual pizza routine. It's a fun and easy recipe to try.
Said Gul
[email protected]I've tried many Mexican deep-dish pizza recipes, but this one is by far the best. It's easy to follow and the results are amazing.
Killer King
[email protected]This pizza is a bit time-consuming to make, but it's worth it. The end result is a delicious and satisfying meal.
Swift Capital
[email protected]I made this pizza with ground turkey instead of beef. It turned out great! The ground turkey was a healthier option and it didn't compromise the flavor of the pizza.
justin hefley
[email protected]This pizza is a great way to use up leftover chicken. I always have a few pieces of chicken left over from dinner, and this is a perfect way to use them up.
Linda Martinez
[email protected]I'm not usually a fan of deep-dish pizza, but this one is an exception. The crust is perfectly cooked and the toppings are delicious.
Goku Solos
[email protected]This pizza is so flavorful. The combination of the refried beans, the cheese, and the salsa is amazing.
Mell Bernard
[email protected]I love the crispy crust on this pizza. It's the perfect base for all the delicious toppings.
MD. Thowce
[email protected]This pizza is perfect for a party. It's easy to make and it's always a crowd-pleaser.
Nathaniel Devard
[email protected]I made this pizza for my vegetarian friends and they loved it. They said it was the best vegetarian pizza they'd ever had.
Roshan Chaudhary
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids love the refried beans and the corn.
Kasuba Kaluba
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this pizza. The flavors were well-balanced and the crust was perfectly cooked.
Badrea Mamaco
[email protected]This Mexican deep-dish pizza is a great way to use up leftover ingredients. I always have a can of refried beans and a bag of shredded cheese in my pantry, so this is a perfect recipe for me.
Mareng Smart
[email protected]I've made this pizza several times now and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.
Junior Phitso
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Aydin Anbar
[email protected]This pizza was delicious! I especially loved the combination of the refried beans and the cheese.
Abdul Momin
[email protected]The Mexican deep-dish pizza turned out great! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
LONLY MEERO
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this pizza without any problems.
Malik Zubair
[email protected]This Mexican deep-dish pizza was a hit with my family! The flavors were amazing and the cheese was perfectly melted and gooey. I will definitely be making this again.