MEXICAN COFFEE CHILLATA
This coffee drink will cool you down in the summer! This can be made a cocktail by adding 1/4 cup coffee-flavored liqueur.
Provided by CookingONTheSide
Categories Beverages
Time P2DT12h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine coffee, sweetened condensed milk, ground cinnamon, vanilla extract and the cinnamon stick, if using.
- Refrigerate at least 1 hour.
- Top each serving with a scoop of coffee ice cream and a sprinkle of ground cinnamon.
Nutrition Facts : Calories 216.1, Fat 5.8, SaturatedFat 3.6, Cholesterol 22.5, Sodium 87.2, Carbohydrate 36.4, Fiber 0.2, Sugar 36, Protein 5.4
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Gugnu Gung
[email protected]I can't wait to make this drink again. It's so delicious!
Dmaxx Drinka
[email protected]This drink is amazing! I highly recommend it.
Badhon Kazi
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
RoMaN RaZiQ
[email protected]This is the best coffee drink I've ever had! It's so smooth and creamy.
Jahir Rahman
[email protected]I made this drink for my friends and they all loved it! It's a great recipe for a party.
aleesha Abdul alif
[email protected]This recipe is a keeper! It's easy to make and it tastes amazing.
Asmita Gharti
[email protected]I'm not a big fan of coffee, but this drink is amazing! The chocolate flavor really mellows out the coffee.
Reedoy Hossain
[email protected]This drink is so good! It's perfect for a cold winter day.
Caroline Gatwiri
[email protected]Just made this recipe and it's delicious! I love the combination of coffee and chocolate. Thanks for sharing.
muneeb shahliani
[email protected]This Mexican Coffee Chillata is an incredible drink! It's like a coffee-flavored milkshake. I'm definitely making this again.