MEXICAN COBB SALAD WITH CHIPOTLE-HERB DRESSING
Steps:
- 1. For dressing, in a small bowl whisk together oil, cilantro, marjoram, lime juice, vinegar, chipotle peppers, and salt. Set aside. 2. Arrange lettuce on a very large platter. In a large bowl combine chicken, onion, and 1/4 cup dressing. Toss to coat. Arrange chicken mixture, black beans, avocado, tomatoes, and corn in rows atop lettuce on platter. Sprinkle with chives; drizzle the remaining dressing. Serve with lime wedges. Makes 8 servings. *HANDLING HOT CHILE PEPPERS: Because hot chile peppers contain volatile oils that can burn your skin and eyes, avoid direct contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands and fingernails well with soap and water when you are done. **TIP: For quick cooked chicken, purchase a deli-roasted chicken. Remove the meat and shred enough chicken to make 4 cups. ***TO COOK CORN: For fresh corn, remove the husks and silks from 2 fresh ears of corn. Rinse. Cook, covered, in enough boiling lightly salted water to cover for 5 to 7 minutes or until kernels are tender. Submerse in ice water to cool quickly; drain well. Carefully cut corn off the cobs. For frozen corn, cook 1 cup corn according to package directions. MAKE AHEAD: Prepare salad as directed, except toss avocado gently with 1 tablespoon lime juice to prevent browning; do not drizzle with dressing. Cover and chill salad and dressing for up to 4 hours. Serve salad as directed. Per serving: 323 cal., 17 g total fat (2 g sat. fat), 62 mg chol., 701 mg sodium, 20 g carbo., 6 g dietary fiber, 25 g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Michael Sizer jr
[email protected]This salad was delicious! The dressing is amazing and the combination of ingredients is perfect. I will definitely be making this again.
Ntombela Amos
[email protected]This salad was just okay. The dressing was a bit bland and the salad itself was not very flavorful. I probably won't be making this again.
Amanda Fitzsimons
[email protected]This salad was amazing! The dressing is to die for and the combination of ingredients is perfect. I will definitely be making this again and again.
Khima Thapa
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. The dressing is very flavorful, and the combination of ingredients in the salad is perfect. I will definitely be making this again, but I'll use less chipotle pepper next time.
marko jankpovic
[email protected]This was a delicious and easy salad to make. The dressing is tangy and flavorful, and the combination of ingredients in the salad is perfect. I will definitely be making this again.
vincent matovu
[email protected]I thought this salad was just okay. The dressing was a bit too tangy for my taste and the salad itself was not very flavorful. I probably won't be making this again.
Antara Raisa
[email protected]This salad was a great way to use up some leftover chicken and veggies. The dressing is also very good. I will definitely be making this again.
PuBG & LuDo Trick
[email protected]This salad was just okay. The dressing was a bit bland and the salad itself was not very flavorful. I probably won't be making this again.
King Edit8_x
[email protected]I wasn't a big fan of this salad. The dressing was too heavy and the salad itself was just okay. I probably won't be making this again.
Octavia Hallett
[email protected]This salad was a bit too spicy for me, but my husband loved it. The dressing is very flavorful, so if you like spicy food, you'll probably enjoy this salad.
Zaid Nazeef
[email protected]Loved this salad! The dressing is amazing and the combination of ingredients is perfect. I will definitely be making this again.
Ben Henry
[email protected]This salad is so fresh and flavorful! The chipotle herb dressing is the perfect finishing touch. I will definitely be making this again.
sonuka Lamichhane
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of Cobb salads, but the Mexican flavors in this one really won me over. The dressing is also very good.
Atlanta Altham
[email protected]This was a delicious and easy salad to make. The dressing is tangy and flavorful, and the combination of ingredients in the salad is perfect. I will definitely be making this again!
ring tone
[email protected]I've made this salad twice now and it's been a favorite both times. The dressing is amazing - I could drink it! The salad is also very filling and satisfying, thanks to the protein from the chicken and black beans. I would definitely recommend this r
Jeon Mickey
[email protected]This Mexican Cobb salad was a hit with my family! The chipotle herb dressing was so flavorful and creamy, and the salad itself was packed with fresh, crisp veggies and protein. I especially loved the addition of the avocado and corn, which added a ni