MEXICAN CINNAMON COOKIES, POLVORONES DE CANELA
These delicious cookies were a tradition during the holidays, They were part of the goodies served at Christmas time when I was growing up. This recipe is very similar to my grandmother's recipe. Much to my regret her cookie recipe was never written down. We have always had to make them from memory. This recipe though not hers is...
Provided by Juliann Esquivel
Categories Cookies
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Grease cookie sheets or spray with Pam or Crisco baking spray.
- 2. In a medium bowl, cream together 1/2 cup confectioners' sugar and butter until smooth. Stir in vanilla. In a separate bowl Combine flour, salt and 1/2 tsp of cinnamon; stir into the creamed butter and sugar mixture to form a stiff dough. Shape dough into 1 inch balls. Mix together 1 cup confectioners' sugar and 1 teaspoon cinnamon; roll balls in cinnamon mixture.
- 3. Bake for 15 to 20 minutes in preheated oven, or until nicely browned. Cool cookies on wire racks for five minutes and roll again in the cinnamon mixture and let cool. Enjoy Will post my picture this weekend.
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Saim Ali Shah
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I'm going to try again using a different recipe.
Wane Sinkamba
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra whites after I make a cake or pie.
Ch Amir
[email protected]I'm so glad I found this recipe. These cookies are now my go-to holiday cookie.
DavidHappy256
[email protected]These cookies are the perfect holiday gift. They're festive and delicious.
Abdullah Hasan
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Drew Alaniz
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Arafat Mable
[email protected]I'm not a huge fan of cinnamon, but I really enjoyed these cookies. The cinnamon flavor is subtle and not overpowering.
danii _
[email protected]These cookies are a great way to use up leftover egg yolks. I always have a few extra yolks after I make a cake or pie.
Eva Ivkić
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
Maruf Shahriar
[email protected]These cookies are so addictive! I can't stop eating them.
Amin ullah Rihan
[email protected]I'm really impressed with how well these cookies held their shape. They didn't spread out too much in the oven.
Bryson Connary
[email protected]These cookies are the perfect balance of sweet and spicy. I can't get enough of them!
Josiah Davis
[email protected]I love the way these cookies melt in my mouth. They're so light and fluffy.
CLINTON SSENJOBE
[email protected]These cookies are a great addition to any holiday cookie plate. They're also perfect for gifting.
Md Saimun
[email protected]I'm not a big baker, but I decided to give these cookies a try and I'm so glad I did! They were so simple to make and they turned out perfect.
Kamran Mazhar kami
[email protected]These cookies are so easy to make and they taste delicious! I love the combination of cinnamon and sugar.
Sifar Tahsin
[email protected]Just made these cookies and they turned out amazing! The cinnamon flavor is perfect and they have such a nice texture. My family loved them and they disappeared quickly!