MEXICAN CHRISTMAS ROAST PORK

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Mexican Christmas Roast Pork image

This traditional Mexican recipe for roast leg of pork is a festive Christmas centerpiece that's a beautiful alternative to ham or turkey. Enjoy at Christmas or for any special occasion!

Provided by Anamaria

Categories     World Cuisine Recipes     Latin American     Mexican

Time 12h10m

Yield 24

Number Of Ingredients 9

12 pounds boneless pork leg
2 cups hard apple cider, divided
1 onion, quartered
6 cloves garlic, peeled
salt and ground black pepper to taste
½ cup blanched almonds
15 pitted prunes, sliced
1 ½ (20 ounce) cans pineapple rings, juice drained and reserved
2 tablespoons lard

Steps:

  • Pierce pork with a sharp knife, making several slits all over the top of the leg; place into a large bowl.
  • Combine 1 cup cider, onion, garlic, salt, and pepper in a blender; blend until smooth. Pour over pork. Cover with plastic wrap and marinate in the refrigerator, 6 hours to overnight.
  • Preheat oven to 350 degrees F (175 degrees C). Remove pork leg from the refrigerator and bring to room temperature.
  • Transfer pork leg to a roasting pan, reserving juices that have collected in the bowl. Mix pineapple juice into the bowl; pour over the pork. Insert almonds and prunes into the slits on top and in the center of the pork. Inject some of the remaining cider into the pork using a baster. Pour any remaining cider on top. Rub lard over the top of the pork and cover with pineapple slices. Cover the roasting pan with aluminum foil.
  • Bake in the preheated oven, basting every 30 minutes with pan juices, until an instant-read thermometer inserted into the center reads 145 degrees F (63 degrees C), 5 to 6 hours. Remove foil and bake until browned, about 30 minutes more. Remove from oven, cover with foil, and let sit for 10 minutes before carving.

Nutrition Facts : Calories 328.8 calories, Carbohydrate 13.2 g, Cholesterol 124.8 mg, Fat 9.1 g, Fiber 1.2 g, Protein 47.8 g, SaturatedFat 2.5 g, Sodium 1477.2 mg, Sugar 11.6 g

Correen Denman
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This is the best pork roast recipe I have ever tried. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.


Md Shahiudl
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I love this recipe! The pork is always moist and tender, and the sauce is flavorful. I like to serve it with mashed potatoes and green beans.


Akhil Rashid
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This recipe is a keeper! The pork is tender and juicy, and the sauce is flavorful. I will definitely be making this again.


jacket man
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This is a great recipe for a weeknight meal. The pork is tender and juicy, and the sauce is flavorful. I like to serve it with rice and vegetables.


Mena Lewis
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I've been making this recipe for years and it's always a hit. The pork is always moist and tender, and the sauce is delicious. I like to serve it with rice and beans.


Chiddy Panther
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This is my new favorite pork roast recipe. The pork is always tender and juicy, and the sauce is flavorful. I like to serve it with mashed potatoes and green beans.


Browns Shocks Repairs
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I made this recipe for my Christmas party and it was a huge success! The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again next year.


Md Anwar Hossen
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This is the perfect recipe for a special occasion. The pork was tender and juicy, and the sauce was flavorful. I served it with rice and beans and it was a hit with my family.


Pandu Fortune
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I'm so glad I found this recipe! It's a great way to make a delicious and festive pork roast. The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.


Ravennn
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This was my first time making this dish and it turned out great! The pork was tender and juicy, and the sauce was flavorful. I will definitely be making this again.


Lovely Hero Hilal
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I've made this recipe several times and it's always a winner. The pork is always moist and tender, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.


Frankie Sowers
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This recipe is so easy to make and it's always a hit with my family. The pork is always tender and juicy, and the sauce is flavorful. I like to serve it with rice and beans.


Jolene Jones
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I made this recipe for my family on Christmas Eve and it was a huge hit! The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again next year.


Rajon Tansal
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This is my go-to recipe for Christmas dinner. It's always a crowd-pleaser. The pork is always moist and tender, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.


Taniya Begum
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I love this recipe! The pork is always tender and juicy, and the sauce is so flavorful. I like to serve it with roasted potatoes and vegetables.


Jasmine Taylor
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I followed the recipe exactly and the pork turned out perfectly. The meat was moist and tender, and the sauce was rich and flavorful. I served it with rice and beans and it was a hit with my family.


Hasher Hasher
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This is the best pork roast recipe I have ever tried. The meat was so tender and flavorful, and the sauce was incredible. I will definitely be making this again and again.


Ruben Tamang
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I made this dish for my friends on Christmas Eve and they all raved about it. The pork was juicy and flavorful, and the sauce was perfect. I will definitely be making this again for special occasions.


armine topchyan
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This recipe was a hit at my Christmas party! The pork was cooked to perfection and the sauce was amazing. I highly recommend this recipe to anyone looking for a festive and delicious dish.


Nicole Cordova
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My family loved this dish! It was easy to make and so flavorful. The pork was moist and tender, and the sauce was rich and delicious. I will definitely be making this again.