MEXICAN CHICKEN-STUFFED PEPPERS
Looking for an easy and flavourful recipe? These stuffed peppers are delicious and simple to throw together. Our Mexican Stuffed Peppers recipe is the perfect dish for a cool evening.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 1h10m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees F (190 degrees C).
- Cook chicken, onions, garlic and seasonings in large skillet on medium-high heat 7 to 9 minutes or until chicken is done, stirring occasionally.
- Cut tops off peppers; chop tops, then stir into chicken mixture along with the tomatoes and beans. Cook 5 to 6 minutes or until slightly thickened, stirring frequently. Meanwhile, remove cores and seeds from pepper shells; stand, fill sides up, in shallow pan.
- Spoon chicken mixture into peppers. Add enough water to pan to fill to 1/2-inch depth around peppers; cover.
- Bake 40 minutes. Carefully remove peppers from pan; drain water. Return peppers to pan. Top with cheese; bake 5 minutes or until melted.
Nutrition Facts : Calories 440.3 calories, Carbohydrate 38.9 g, Cholesterol 76.3 mg, Fat 12 g, Fiber 14.1 g, Protein 43.3 g, SaturatedFat 5.7 g, Sodium 1090.8 mg, Sugar 8.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Samad Siddiqui
[email protected]These stuffed peppers were delicious! The chicken was tender and juicy, and the peppers were perfectly cooked. I loved the combination of flavors in the filling. I will definitely be making these again.
Mahbub rahman
[email protected]I'm not a fan of bell peppers, but I loved these stuffed peppers! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Bidu Singale
[email protected]These stuffed peppers were a great way to use up some leftover chicken. I also added some vegetables to the filling, such as diced carrots and celery. It was a delicious and healthy meal.
milla samuels
[email protected]I made these stuffed peppers for my vegetarian friends and they loved them! I used tofu instead of chicken and they were still really flavorful.
mrsheeraz 360
[email protected]These stuffed peppers were a great way to use up some leftover rice. I also added some black beans and corn to the filling and it was delicious.
Rajab Rajab shah
[email protected]I'm not sure what I did wrong, but my stuffed peppers turned out mushy. I think I might have overcooked them.
Bridget Khamadi
[email protected]These stuffed peppers were a bit spicy for my taste, but my husband loved them. I think I will try making them again with a milder salsa next time.
MdShabuj Khan
[email protected]I made these stuffed peppers for a party and they were a big hit! Everyone loved them and I got lots of compliments.
Bella Craig
[email protected]These stuffed peppers were a great way to get my kids to eat their vegetables. They loved the cheesy filling and the peppers were a fun way to serve them.
LS RIFAT
[email protected]I found this recipe to be a bit too time-consuming. It took me over an hour to make the peppers.
MUNANA SALEH
[email protected]These stuffed peppers were a bit bland for my taste. I think I would have liked them better if I had added some more spices to the filling.
Moses Rocha
[email protected]I loved this recipe! The peppers were so flavorful and the filling was perfect. I will definitely be making this again.
Bob Donnell
[email protected]These stuffed peppers were easy to make and they turned out great! I used ground turkey instead of chicken and they were still delicious. I will definitely be making these again.
Khair hassan
[email protected]I'm not usually a fan of stuffed peppers, but these were really good. The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Rayhan Kabir
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge and I didn't know what to do with it. I found this recipe and it was perfect! The peppers were a great way to add some extra flavor to the chicken.
Rufus Aiyamenkhue
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious the peppers were. I especially liked the combination of the sweet peppers and the savory filling.
Md Editz
[email protected]These stuffed peppers were a hit with my family! The chicken and rice filling was flavorful and moist, and the peppers were perfectly tender. I will definitely be making this recipe again.