MEXICAN CHICKEN STEW
This is a fabulous healthy stew that you can make as spicy as you like. Ease back on the amount of jalapeno if you like it less spicy. It is a great meal on a cold night! It is great served with sour cream or a little shredded cheese on top (or both!)
Provided by Grooved Pavement
Categories Stew
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in a saucepan over medium heat. Add onion and saute for 2 minutes. Add garlic and jalapeno and cook until soft and translucent, about 2 minutes. Add spices and cook for 1 to 2 minutes more.
- Add tomatoes, chicken, Worcestershire, and stock. Bring to a simmer and cook 20 minutes.
- Cut the lime in half and squeeze the juice into the pot.
- Add white rice and cook 5 minutes longer to warm rice through. Season to taste with salt.
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Marichu Lumanta
[email protected]I would not recommend this recipe.
Ignacio Vasquez
[email protected]The stew was not what I expected. It was not very flavorful and the chicken was tough.
Zakariae zaa
[email protected]The stew was too salty for my taste.
Casey
[email protected]I found the stew to be a bit bland. I think it could have used more spices.
Tina Ellison
[email protected]The stew was a bit too spicy for my taste, but I still enjoyed it.
Samyan Rizwan
[email protected]The chicken in this stew was a bit dry, but the sauce was flavorful.
Samuel Kallon
[email protected]This stew is a great way to use up leftover chicken. It's also a great meal to freeze for later.
Tarnieka Cooper
[email protected]I love that this stew is so easy to make. I just throw all the ingredients in my slow cooker and dinner is ready when I get home from work.
love Mithlesh
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the spices give it a nice kick.
Bhai jan
[email protected]I'm not a big fan of chicken stew, but this recipe was really good! The chicken was tender and the sauce was flavorful.
Andrew Rustoff
[email protected]This stew is so easy to make and it's so delicious! I love the combination of chicken, vegetables, and spices.
Misbah Khan
[email protected]I made this stew for my family and everyone loved it! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.
Shamirah Nakya
[email protected]This stew is delicious and easy to make. I love that I can throw all the ingredients in my slow cooker and dinner is ready when I get home from work.
Abdul lazak salum
[email protected]I'm not usually a fan of chicken stew, but this recipe changed my mind. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again!
Aamir Shaikh
[email protected]This stew is so easy to make and it's packed with flavor! I love the combination of chicken, vegetables, and spices. It's the perfect comfort food for a cold winter day.
Spencer Wesley
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and satisfying. I love serving this stew with rice or tortillas.
Futhie Dlamini
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The stew is easy to make and the ingredients are affordable and easy to find. I highly recommend this recipe!
Sadiek Said Abdulahi
[email protected]This Mexican chicken stew was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and savory. I loved the addition of the sweet potatoes and corn, which added a nice touch of sweetness and texture. I will definitely be