MEXICAN CHICKEN OR TURKEY SOUP
I originally found this recipe on Food.com posted by Belinda M. I tweaked it here and there and ended up with a keeper. It's a great way to finish off a turkey carcass, too! I top it with fresh cilantro, cheddar cheese and tortilla strips.
Provided by Tess Geer
Categories Turkey Soups
Time 3h
Number Of Ingredients 14
Steps:
- 1. Combine all ingredients except chicken in a large pot. Bring to a boil, cover and simmer 3 minutes. Add chicken and boil lightly for 5 minutes.
- 2. Ladle hot soup into hot, sterile jars leaving 1-inch headspace. Run a spatula around the inside of each jar to remove air bubbles and wipe rim of jar. Add lids and make finger-tip tight. Place jars in your pressure canner.
- 3. Process quarts at 11 pounds pressure for 90 minutes. For pints process for 75 minutes. Adjust for altitude where necessary.
- 4. Remove jars and cool. After 24 hours, check for seal. You should have a yield of 6-7 quarts for this recipe.
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aziemcou
[email protected]This soup is a great way to change up your usual dinner routine. It's something that the whole family will enjoy.
Gaming Fairoj
[email protected]I love the addition of the avocado and cilantro. It really gives the soup a fresh and flavorful finish.
Eric Musyoka
[email protected]This soup is the perfect meal for a cold winter day. It's warm and comforting and it fills you up.
Asmita Gharti
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again.
Umar Ehsan
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it all up.
Allen Downing
[email protected]This soup is a great way to use up leftover chicken. I always have some leftover chicken from my weekend roast chicken dinner. It's nice to be able to use it in a delicious and healthy way.
Syed Shahbaz
[email protected]This soup is so versatile! You can add or remove ingredients to suit your taste. I like to add some black beans and corn to mine.
Trap Grime
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your family to eat their vegetables.
Lahiru Viduranga
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling. I love serving it on a cold night.
Ojukwu Augustina
[email protected]I found this soup to be a bit bland. I think I'll add some more spices next time.
Rabbit Johnson
[email protected]This soup is a bit too spicy for me. I think I'll use less chili powder next time.
Hassan Mehmood Qadri
[email protected]The flavors in this soup are amazing! The cumin and chili powder really give it a nice kick. I also love the addition of the lime juice. It really brightens up the soup.
Huma Farhat
[email protected]This soup is so easy to make! I was able to throw it together in about 30 minutes. It's definitely a weeknight go-to.
Rehman Jr
[email protected]I love how this soup is packed with vegetables. It's a great way to get your daily dose of nutrients. The chicken is also very tender and flavorful.
Incredible Zigi
[email protected]This Mexican chicken soup is a flavorful and easy-to-make dish. The combination of spices and vegetables creates a rich and savory broth, while the chicken adds a tender and juicy texture. I served it with some crusty bread and a sprinkle of fresh ci