MEXICAN CHICKEN LEGS
It can be any pieces of chicken. I tried it with boneless chicken breasts. You may adapt the cooking time. To make it low-sodium you may omit the salt and celery salt. Maybe celery seeds would be great.
Provided by Boomette
Categories Chicken Breast
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Put chicken legs in a baking dish.
- Mix all remaining ingredients. Pour the sauce over chicken legs.
- Bake, uncovered, in a preheated oven of 325 F for about 2 hours. If you use boneless chicken breasts, it may be less than 2 hours. I don't remember. Baste a few times with the sauce.
Nutrition Facts : Calories 224.6, Fat 4.6, SaturatedFat 1.2, Cholesterol 90.8, Sodium 948.4, Carbohydrate 22.7, Fiber 0.5, Sugar 19, Protein 24
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Md Ramzan
[email protected]This recipe is a keeper! The chicken was so moist and the salsa was delicious. I will definitely be making this again.
Anisha Anisha
[email protected]I made this recipe for my family and they loved it! The chicken was juicy and the salsa was flavorful. I will definitely be making this again.
Gift Emmanuel
[email protected]This is my go-to recipe for Mexican chicken legs. The chicken is always tender and flavorful, and the salsa is the perfect complement. I highly recommend this recipe.
md Arafat suny
[email protected]Loved it!
Richard Figueroa
[email protected]This was a great recipe! Easy to follow and the chicken turned out perfect. I'll definitely be making this again.
Rustam Habibi
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always tender and juicy, and the salsa is the perfect balance of sweet and spicy.
Carbon Cash
[email protected]This recipe is a winner! The chicken was perfectly cooked and the salsa was delicious. I will definitely be making this again.
Xeno Gogeta
[email protected]I made this recipe for my family and they loved it! The chicken was juicy and the salsa was flavorful. I will definitely be making this again.
Kelly Harkins
[email protected]I'm not a big fan of chicken, but this recipe was amazing! The chicken was so tender and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Gisha flavia
[email protected]Loved it!
Jam Shehzad
[email protected]This was a great recipe! Easy to follow and the chicken turned out perfect. I'll definitely be making this again.
Nathan Beardslee
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the salsa is the perfect balance of sweet and spicy.
Ibrahim Muzza
[email protected]This recipe is a keeper! The chicken was so moist and the salsa was delicious. I will definitely be making this again.
Ghulam Ishaq
[email protected]I made this dish last night and it was a hit with my family! The chicken was juicy and the salsa was flavorful. I will definitely be making this again.
Shahzaib0323 Shahzaib
[email protected]This recipe was absolutely delicious! The chicken was so tender and flavorful, and the salsa was the perfect complement. I will definitely be making this again.