MEXICAN CHICKEN CHILI
Corn and black beans give this satisfying chili Mexican flair the whole family will love. Adjust the cayenne if you have small children or are looking for a little less zip. -Stephanie Rabbitt-Schappacher, West Chester, Ohio
Provided by Taste of Home
Time 5h30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, brown chicken in oil. Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low until chicken is no longer pink, 5-6 hours.
Nutrition Facts : Calories 254 calories, Fat 5g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 843mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 8g fiber), Protein 23g protein.
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Martha Abib
[email protected]This chili is so flavorful and satisfying. I love the combination of spices.
Gregory Isaaks
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
YaMa MaLeK
[email protected]This is the best chili recipe I've ever tried! The flavors are amazing and it's so easy to make.
Ashraf Tanoli
[email protected]This chili is so easy to make and it's so delicious! I love the combination of spices.
gayana upamali
[email protected]I've made this chili several times and it's always a hit! I love the way the flavors come together.
nazarene vollenhoven
[email protected]This chili is so delicious and comforting. It's perfect for a cold winter day.
Hamas Ghani
[email protected]I love how easy this chili is to make. It's perfect for a weeknight meal.
Asif Kamal
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser.
Stephen Ravenfeller
[email protected]This chili is so flavorful and satisfying. I love the combination of spices.
AKASH K. CHAUDHARY
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
Amy Schmidt
[email protected]This is the best chili recipe I've ever tried! The flavors are amazing and it's so easy to make.
Ssebina Julius
[email protected]I love this recipe! It's so versatile. I've made it with chicken, ground beef, and even turkey. It's always delicious.
Aiko Sabian
[email protected]This chili is so easy to make and it's so delicious! I made it in my slow cooker and it was perfect for a cold winter day.
Muhammad Habihadi
[email protected]I've made this recipe several times and it's always a hit! I usually add a can of black beans for extra protein and flavor.
VideosBy Azima
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was moist and flavorful, and the chili had just the right amount of spice. I will definitely be making this again.