Make and share this Mexican Chicken and Dumplings recipe from Food.com.
Provided by Brookelynne26
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Pour oil into a 5- to 6-quart pan over medium-high heat; when hot, add onion, bell pepper, and garlic and stir often until limp, 5 to 7 minutes.
- Rinse chicken. Add broth, tomatoes, enchilada sauce, and chicken to pan; bring to a boil. Reduce heat, cover, and simmer, stirring occasionally, until chicken is no longer pink at the bone (cut to test), about 40 minutes.
- Meanwhile, in a bowl, mix flour, cornmeal, baking powder, salt, and jalapeƱos. In a small bowl, whisk butter into milk; stir into flour mixture until well blended. Drop batter in tablespoon portions into simmering chicken mixture; cover and simmer gently until dumplings are cooked all the way through (cut to test), 10 to 12 minutes.
- Ladle chicken, dumplings, and sauce equally into wide, shallow bowls and serve immediately.
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Menatallah Nabil
[email protected]Meh.
Sandile Tabata
[email protected]Not bad!
Sapanallah Johnson
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the dumplings were light and fluffy. I will definitely be making this again.
Muzammil Official vlog (Muzammil official vlog)
[email protected]I was a little disappointed with this recipe. The chicken was dry and the dumplings were tough. I think I'll try a different recipe next time.
Ello
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the dumplings were light and fluffy. I will definitely be making this again.
Jenavieve Loomis
[email protected]This was a great recipe! The chicken and dumplings were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Bugs Clark
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken is tender and juicy, and the dumplings are light and fluffy.
sfsumon 54
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the dumplings are light and fluffy.
Suan Shrestha
[email protected]This recipe was a little too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the dumplings were fluffy.
Katreina Katreina
[email protected]I love this recipe! It's my go-to meal when I'm short on time. The chicken and dumplings are always tender and flavorful.
Shourab Shourab
[email protected]This was a delicious and easy recipe. I made it for my friends and they all raved about it. The chicken was tender and juicy and the dumplings were light and fluffy.
Cynthia Taylor
[email protected]I tried this recipe last night and it was a hit! The dumplings were so fluffy and the chicken was cooked perfectly. I will definitely be making this again.
mkhize sibamba
[email protected]My family loved this Mexican chicken and dumplings recipe! It was easy to make and had a nice, flavorful broth. The chicken was tender and juicy, and the dumplings were fluffy and light.