MEXICAN CHICKEN AND BELL PEPPER SOUP
Make and share this Mexican Chicken and Bell Pepper Soup recipe from Food.com.
Provided by peachy_pie
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute the onion, garlic, and chilli in the oil until fragrant.
- Add stock, tomatoes, and oregano and bring to the boil.
- Tip in the bell pepper and chicken, lower heat and simmer for 5 minutes, ot until chicken is just cooked through.
- Serve sprinkled with the herbs and add a squeeze of lemon juice.
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Sagur Md
md.s86@gmail.comThis soup is amazing! The chicken is fall-off-the-bone tender, and the broth is flavorful and rich. I love the combination of spices and the fact that it's not too spicy. I will definitely be making this again.
MR Khuzaima
mr_k2@gmail.comThis soup is a great way to warm up on a cold day. The chicken is tender and juicy, and the broth is flavorful and comforting. I love the addition of the corn and black beans, which add a nice sweetness and texture to the soup. I will definitely be m
junior drake
j.drake84@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved the flavor and the fact that it was so easy to make. I will definitely be making this again for my family and friends.
Sammy
sammy34@yahoo.comThis soup is delicious! The chicken is tender and flavorful, and the broth is rich and savory. I love the addition of the bell peppers and tomatoes, which add a nice sweetness and acidity to the soup. I will definitely be making this again.
David Maxwell
maxwell.d@hotmail.comI've made this soup several times now and it's always a hit. I love the combination of flavors and the fact that it's so easy to make. It's a great recipe to have on hand for busy weeknights.
Ch Mahi
cm@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I like to serve it with rice or tortillas.
Zerah Renguul
z_renguul63@hotmail.comI'm so glad I found this recipe. The soup is delicious and easy to make. I love the fact that I can use leftover chicken, which makes it a great way to use up leftovers. I will definitely be making this again.
Shamso Xasan cabdi
x.shamso@hotmail.comThis soup is amazing! The chicken is fall-off-the-bone tender, and the broth is flavorful and rich. I love the combination of spices and the fact that it's not too spicy. I will definitely be making this again.
Carrot _F1sh2
c63@hotmail.comThis soup is a great way to warm up on a cold day. The chicken is tender and juicy, and the broth is flavorful and comforting. I love the addition of the corn and black beans, which add a nice sweetness and texture to the soup. I will definitely be m
Rashard Campbell
rashard.campbell@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved the flavor and the fact that it was so easy to make. I will definitely be making this again for my family and friends.
Smantha Buddika
smantha.b73@hotmail.comThis soup is delicious! The chicken is tender and flavorful, and the broth is rich and savory. I love the addition of the bell peppers and tomatoes, which add a nice sweetness and acidity to the soup. I will definitely be making this again.
Kimberly Torres
k.t11@yahoo.comI've made this soup several times now and it's always a hit. I love the combination of flavors and the fact that it's so easy to make. It's a great recipe to have on hand for busy weeknights.
Reshma Shah
shah-reshma71@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with rice or tortillas.
Tim Lewis
lewis.t38@yahoo.comI made this soup in my slow cooker and it was perfect for a cold winter day. The soup was nice and thick, and the chicken was fall-apart tender. I served it with some crusty bread and it was a hit.
Rony Boro
b@hotmail.comThis soup is a great way to use up leftover chicken. I had some rotisserie chicken that I shredded and added to the soup. It was a quick and easy meal that was also delicious.
Sweet Guriyat
g_sweet90@hotmail.frExcellent recipe! I followed it to the letter and the soup turned out just like the picture. The chicken was fall-off-the-bone tender and the broth was flavorful and rich. Definitely a keeper!
LIVERPOOL Fotball club
c_l@yahoo.comI'm not usually a fan of bell peppers, but this soup changed my mind. The sweetness of the peppers paired perfectly with the savory chicken and broth. I'll be making this again for sure.
Anamul mristry
manamul@gmail.comJust finished making this soup and it was a hit with my family. The kids especially loved the colorful bell peppers and the slightly spicy taste. I added a bit of extra chili powder for a little more kick. Thanks for sharing this recipe!
Sheryl Brown
b-sheryl@gmail.comThis soup is amazing! Loved how the chicken turned out so tender and juicy. The combination of flavors from the bell peppers, tomatoes, and spices is a fiesta in my mouth! Will definitely make this again soon.