MEXICAN BRUNCH EGGS
A nostalgic Mexican breakfast food
Provided by barbara lentz
Categories Other Breakfast
Time 30m
Number Of Ingredients 20
Steps:
- 1. For the sauce Add oil to large saucepan. Saute the onion, green pepper, green onions, parsley, and garlic. Add the tomatoes, hot sauce, worcestershire sauce sugar and spices. Simmer 15 minutes. Taste and adjust for salt and pepper.
- 2. For the eggs Add the olive oil to a large skillet. Add the chorizo and brown. Beat the eggs together and add to chorizo. Cook until eggs are done.
- 3. Microwave the tortillas until warmed. Place two tortillas on a plate. Top with cheese then egg mixture then the sauce. Top with Cilantro.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #eggs-dairy #mexican #holiday-event #dietary #spicy #low-carb #low-in-something #brunch #taste-mood
You'll also love
Sushil Free
[email protected]I can't wait to try this recipe!
Shantel Namale
[email protected]This recipe is a great way to use up leftover carnitas or ground beef.
Carlos Bedat
[email protected]I love that I can make this recipe with ingredients I already have on hand.
Abdirahman Muqtaar
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Anthony Purdis
[email protected]This is a great recipe for a quick and easy brunch.
Ashley Simpson
[email protected]I'm not a big fan of eggs, but I loved this recipe. The salsa and cheese really made the dish.
RAFI ALVES 2.O
[email protected]I had some leftover carnitas and used them in this recipe instead of the ground beef. It was delicious!
Debra Georgeson
[email protected]These eggs were so good! I'll definitely be making them again.
Hawraa Ahmad
[email protected]I'm not usually a fan of Mexican food, but these eggs were amazing! The salsa and cheese were the perfect complement to the eggs.
Naruto Aka alex
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Nosipho Mtolo
[email protected]These Mexican brunch eggs were a hit with my family! The combination of flavors was perfect and the eggs were cooked to perfection. I will definitely be making this recipe again.