MEXICAN BLACK BEANS AND RICE
This recipe for Mexican rice and beans is a low-effort tasty dish. Can be eaten as a meal in itself, or served as an excellent side to any Mexican-American food. Top with Cheddar, American, Parmesan, or any other cheese of choice, if desired. Serve with hot sauce, tortilla chips, avocado, or any of your other favorite condiments.
Provided by DannyBoy
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 4
Number Of Ingredients 15
Steps:
- Heat coconut oil in a large skillet over medium-low heat. Add chili powder, garlic powder, cumin, and coriander; fry until fragrant, about 30 seconds. Add celery, cook and stir until softened, 3 to 5 minutes.
- Add tomato, frozen corn, oregano, and cilantro; stir to coat. Stir in black beans and salsa. Bring to a simmer and cook for 10 to 15 minutes, adding water as needed to keep the mixture saucy.
- Remove from the heat and stir in cooked rice until coated. Season with salt.
Nutrition Facts : Calories 304 calories, Carbohydrate 49.7 g, Fat 8 g, Fiber 10 g, Protein 10.5 g, SaturatedFat 6.1 g, Sodium 668.8 mg, Sugar 3.2 g
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Ras Strika Music
[email protected]This recipe is a great way to use up leftover rice. I had a cup of leftover rice in my fridge, so I decided to try this recipe. I'm so glad I did! The beans and rice were delicious, and I will definitely be making this again.
Zeeshan Sial
[email protected]This recipe is perfect for a summer cookout. The beans and rice are served cold, so they're perfect for a hot day. The flavors are also very refreshing. I will definitely be making this again for my next summer cookout.
Daniel KING
[email protected]I'm always looking for new and healthy recipes to try. This recipe is perfect for me! The beans and rice are packed with nutrients, and the dish is very low in calories. I will definitely be making this again.
mateen shah
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the beans and rice, and they even ate the vegetables without complaining! I will definitely be making this again for my kids.
David Musau
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the flavors of the beans and rice. I will definitely be making this again for my next potluck.
Jack Peter
[email protected]I'm a vegetarian, so I'm always looking for new and exciting vegetarian recipes. This recipe is perfect for me! The beans and rice are packed with flavor, and the dish is very filling. I will definitely be making this again.
Bacon King_2022
[email protected]This recipe is a great way to use up leftover black beans. I had a can of black beans in my pantry that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The beans and rice were delicious, and I will definitely be mak
Lil Star Drops
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The beans and rice are cooked to perfection, and the flavors are out of this world. I will definitely be making this again.
Raiyan Vai
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The beans and rice turned out perfectly, and the flavors were delicious. I will definitely be making this again.
Mohsin Bismil
[email protected]I've made this recipe several times now, and it's always a hit. The beans and rice are always cooked perfectly, and the flavors are amazing. I highly recommend this recipe.
ubaid ullah mmd
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans and rice are cooked in one pot, so there's minimal cleanup. And the flavors are so good that my whole family loved it.
Sultanur Rahman
[email protected]I'm not a huge fan of black beans, but this recipe changed my mind. The combination of spices and the creamy texture of the beans is amazing. I'll be making this again soon.
SK Ebrahim YT
[email protected]This recipe is a keeper! The flavors are bold and delicious, and the beans and rice are cooked perfectly. I will definitely be making this again.