MEXICAN BLACK BEAN SOUP

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Mexican Black Bean Soup image

Bring Mexican flavors to your dinner table with this meatless soup made with Progresso® black beans - ready in 20 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 9

2 cans (15 oz each) Progresso™ black beans, drained, rinsed
1 1/2 cups vegetable broth
1/2 cup refrigerated fresh salsa
1 tablespoon fresh lime juice
1 teaspoon chopped chipotle chile in adobo sauce (from 7-oz can)
1/2 teaspoon ground cumin
2 tablespoons chopped fresh cilantro
1/3 cup crumbled queso fresco cheese
4 lime wedges

Steps:

  • In 2-quart saucepan, mash beans slightly with potato masher. Stir in broth, salsa, lime juice, chile and cumin. Heat to boiling; reduce heat. Simmer uncovered 5 minutes or until thoroughly heated. Remove from heat; stir in cilantro.
  • Top individual servings with cheese. Serve with lime wedges.

Nutrition Facts : Calories 130, Carbohydrate 24 g, Fiber 7 g, Protein 8 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 620 mg

Alex Hildreth
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


Kyle Cummings
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This soup is amazing! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


Smart Dibiaumuotu.
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


Nathan Muniz
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This soup is so good! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


Glass shop In Lusaka
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


Logan Walker
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This soup is amazing! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


david johnsey
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


bury Trucker
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This soup is so good! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


Azmir FF
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


David R
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This soup is amazing! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


Christian Murray
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


Ikenna Ogujiofor
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This soup is so good! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


Kobusinge Agnes
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I made this soup last night and it was delicious! I used canned black beans, but I'm sure it would be even better with dried beans. I also added some chopped zucchini and corn to the soup, and it was a great addition. Thanks for sharing this recipe!


Ali Shahzaman
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This soup is amazing! I've made it several times and it's always a hit. It's so flavorful and satisfying, and it's really easy to make. I love that it's a healthy soup, too. It's a great way to get your daily dose of vegetables.


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