MEXICAN BLACK BEAN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mexican Black Bean Dip image

Make and share this Mexican Black Bean Dip recipe from Food.com.

Provided by FDADELKARIM

Categories     Lunch/Snacks

Time 30m

Yield 3 1/2 cups

Number Of Ingredients 14

1 cup low-fat sour cream
1/4 cup shredded colby-monterey jack cheese
1/2 teaspoon chili powder
1/2 lb lean ground beef
1/4 cup onion, diced
1/4 cup green pepper, diced
1 (8 ounce) can tomato sauce
1/2 teaspoon mustard powder
1 (1 ounce) taco seasoning
1 (16 ounce) can black beans, drained
1/2 cup shredded colby-monterey jack cheese
1/2 cup tomatoes, diced
1 cup lettuce, shredded (optional)
tortilla chips, to serve

Steps:

  • Sour Cream Topping: Mix the ingredients together in a small bowl & set aside for later use.
  • Saute the beef, onion, & peppers together in a frying pan until the beef is no longer pink, drain excess grease.
  • Stir in the sauce, mustard powder, taco seasoning, & beans. Simmer for 7 minutes.
  • Spoon the beef mixture in a 9x9 glass dish. Then spread the sour cream mixture over beef.
  • Top with cheese, tomato, & lettuce then serve with tortilla chips.

Aaron Edwards
[email protected]

This dip is a great way to use up leftover black beans. It's also a healthy and delicious snack.


Bernice Parker
[email protected]

I'm not a huge fan of black beans, but I really enjoyed this dip. It's very flavorful and creamy.


Ovi Das
[email protected]

This dip is delicious! I love the combination of flavors. It's also very easy to make.


Rowland Benstowe
[email protected]

I made this dip for a potluck and it was gone in minutes! Everyone loved it. I'll definitely be making it again.


Love lyee Do now
[email protected]

This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's just as good the next day.


Ashenafi Tigstu
[email protected]

I've made this dip several times and it's always a hit. It's perfect for parties or as a snack.


Donald Elvis
[email protected]

This dip is a great way to use up leftover black beans. It's also a healthy and delicious snack.


Elizabeth Edet
[email protected]

I'm not a huge fan of black beans, but I really enjoyed this dip. It's very flavorful and creamy.


King Abubakar
[email protected]

This dip is delicious! I love the combination of flavors. It's also very easy to make.


Laroy Cloyd
[email protected]

I made this dip for a potluck and it was gone in minutes! Everyone loved it. I'll definitely be making it again.


Vidya Shakya
[email protected]

This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's just as good the next day.


miguel walker
[email protected]

I've tried many black bean dip recipes, but this one is by far the best. The flavors are amazing and it's so creamy and smooth.


Sagar Bantawa
[email protected]

This dip was a huge hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #lunch     #beans     #beef     #easy     #beginner-cook     #dinner-party     #dips     #dietary     #low-carb     #inexpensive     #black-beans     #ground-beef     #low-in-something     #meat