As owners of a nursery, we entertain salespeople quite a bit. I like to prepare this spicy soup as a warm way to welcome them into our home. It tastes great with fresh corn bread.
Provided by Taste of Home
Categories Lunch
Time 2h35m
Yield 8-10 servings (2-3/4 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven or soup kettle, brown beef and onion; drain. Add the next nine ingredients; bring to a boil. Reduce heat; cover and simmer for 2 hours. Add corn and beans; cover and simmer for 15 minutes. Season with salt and pepper.
Nutrition Facts : Calories 179 calories, Fat 6g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 823mg sodium, Carbohydrate 18g carbohydrate (7g sugars, Fiber 5g fiber), Protein 15g protein.
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Abigai Thendera
[email protected]This soup sounds delicious! I can't wait to try it.
Rif at Islam
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill.
Parker Sund
[email protected]This soup is perfect for a party. It's easy to make ahead of time and it always disappears quickly.
Hridoy Hasan Romjan
[email protected]I love that this soup is so easy to make. I can have it on the table in no time.
RASHID YUNUS
[email protected]This soup is a great way to warm up on a cold day.
V Gaming
[email protected]I've never had Mexican beef soup before, but I'm definitely a fan now.
BMPawnz
[email protected]This was my first time making Mexican beef soup, and it turned out great! Thanks for the recipe.
Fatima El Mourabt
[email protected]I'm not a huge fan of Mexican food, but this soup was really good.
Denys Davydov
[email protected]This soup is so comforting and flavorful. I love the combination of spices.
Abihamirza 00
[email protected]This recipe is a keeper! I'll be making it again and again.
Maddison Crowther
[email protected]I've made this soup many times and it's always a crowd-pleaser.
Blessing Ncube
[email protected]I'm not sure what I did wrong, but my soup came out really watery.
moni mladenov
[email protected]Followed the recipe exactly and it turned out bland. I had to add a lot of extra seasoning.
Zahid Baloch
[email protected]Just ok, not really my favorite.
Matthew Lewis (Matt)
[email protected]This was amazing, will definitely make it again!
Ghji Fhj
[email protected]I love this recipe. It's so easy to make, and it always turns out great.
Nana Brako
[email protected]This is the best Mexican beef soup I've ever had. The broth is so flavorful.
Mahar Usman Mahar Sunny
[email protected]Delicious! I made this soup for a party, and everyone loved it.
Adrian Constantin
[email protected]Easy to follow recipe. I added some extra vegetables, and it turned out great!
Igor Salomi
[email protected]This Mexican beef soup was a hit with my family! The flavors were incredible, and the beef was so tender. I will definitely be making this again.