MEXICAN BEEF & BEAN STEW

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Mexican Beef & Bean Stew image

This is a great crockpot recipe to serve on a cold winter day. I serve it with a little grated cheese to put on top and cornbread. This will put some pep in your step!!!

Provided by Julie in TX

Categories     Stew

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 11

1 1/2 lbs beef stew meat, cut into 1 inch pieces
2 tablespoons flour
1 tablespoon vegetable oil
1 cup onion, coarsley chopped
1 (15 ounce) can pinto beans, drained
1 (16 ounce) can whole kernel corn, drained
1 (10 3/4 ounce) can beef consomme or 1 (10 3/4 ounce) can beef broth
1 cup chunky salsa (I use Pace)
2 tablespoons chili powder
1 teaspoon ground cumin
1/4 teaspoon garlic powder or 2 cloves minced garlic

Steps:

  • Dredge the beef with the flour.
  • Heat the oil in a skillet over medium high heat and brown beef.
  • Stir often.
  • Place beef, onion, beans, corn, consome, salsa, chili powder, cumin and garlic powder in 3 1/2 quart slow cooker.
  • Cover and cook on LOW for 8-10 hours or until beef is done.
  • You may also cook it on high for 4-5 hours if you are pressed for time.

Komagum Edwin
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This stew was a bit bland for my taste. I added some extra spices and it was much better. I would recommend using a variety of spices to give this stew more flavor.


0m0b0lanle
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This stew was amazing! The beef was so tender and the sauce was flavorful and rich. I served it with rice and it was a perfect meal.


Selvin Rapalo
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This stew was a bit too spicy for my taste. I would recommend using less chili powder or cayenne pepper. Otherwise, it was a delicious and easy-to-make stew.


daddy senpai
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I wasn't sure how this stew would turn out, but I was pleasantly surprised. The flavors were well-balanced and the beef was tender. I will definitely be making this again.


brashaun 23
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This stew was easy to make and very flavorful. I used ground chicken instead of beef and it was still delicious. I will definitely be making this again.


Katoe Sama
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I loved this stew! The beef was tender and the vegetables were cooked perfectly. I served it with rice and it was a perfect meal. I will definitely be making this again.


Bigan Yadav
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This stew was a bit too spicy for my taste. I would recommend using less chili powder or cayenne pepper. Otherwise, it was a delicious and easy-to-make stew.


Fayim Chowdhury
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I wasn't sure how this stew would turn out, but I was pleasantly surprised. The flavors were well-balanced and the beef was tender. I would definitely recommend this recipe.


ZUBAIR Arrain
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This stew was easy to make and very flavorful. I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.


Farman Ghauri
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I made this stew in my slow cooker and it turned out perfect! The beef was fall-apart tender and the vegetables were cooked to perfection. I served it with cornbread and it was a delicious meal.


Md Deloare
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This stew was a bit bland for my taste. I added some extra spices and it was much better. I would recommend using a variety of spices to give this stew more flavor.


Joy John
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I followed the recipe exactly and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.


frank fasin
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This stew was amazing! The beef was so tender and the sauce was flavorful and rich. I served it with rice and it was a perfect meal.


Hashir Tayyub
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I made this stew last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.


Mahmoud Farid
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This stew was a hit with my family! The beef was tender and flavorful, and the beans and vegetables added a nice texture and flavor. I will definitely be making this again.