MEXICAN BEAN SOUP
Make and share this Mexican Bean Soup recipe from Food.com.
Provided by jazmine9293
Categories Stew
Time 4h30m
Yield 8-12 serving(s)
Number Of Ingredients 13
Steps:
- 1.) In a medium pot put 1/2 lb of pinto beans along with water and boil on high for 4 hours or untill soft adding more water as needed.
- 2.)Mean While slice bacon into small peices, cube winners and canadian bacon into small cubes. (Do so ones beans are almost cooked) Slice vegtables small(tomatoe,Jalapeno,onion and cilantro ) and set aside.
- 3.) In a large pan fry bacon untill medium brown and put bacon and bacon fat along with boiling beans.Now reduce pot to low.
- 4.) On same pan where bacon was sauted add winners and canadian bacon. Fry untill brown.
- 5.) Now add winners and canadian bacon to pot along with vegtables and seasoning and put heat on high for five minutes.
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Locust Malox
[email protected]This is my new favorite soup recipe. It's so easy to make and it's always a hit with my family and friends.
Halim Mia
[email protected]I've never made Mexican bean soup before, but this recipe was easy to follow and the soup turned out amazing!
crossbladevillians
[email protected]This soup is a great way to warm up on a cold day.
Mian Hashaam
[email protected]I love the combination of spices in this soup. It's the perfect balance of flavor.
Saeed Salum
[email protected]This soup is a great way to use up leftover beans and vegetables.
Fernande Bonnegre
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a delicious meal without a lot of effort.
Tracy Wynant
[email protected]This soup is so flavorful and satisfying. I'll definitely be making it again.
Amanda Howard
[email protected]I've made this soup several times and it's always a winner.
abida bhatti
[email protected]I added some shredded chicken to this soup and it was delicious!
Rahid Zaman Tajak
[email protected]My kids loved this soup! They especially liked the crispy tortilla strips.
Saroj B. K
[email protected]This soup is the perfect comfort food for a cold winter day.
bushra naza
[email protected]I love the smoky flavor of this soup.
humayon humayon
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Chuhdary Latif
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about it.
Ms Faija
[email protected]My family loved this soup! It was a great way to use up some leftover beans and vegetables.
LocalRobloxian
[email protected]This soup was a hit! It was flavorful, hearty, and easy to make. I especially loved the combination of beans, spices, and vegetables.