MEXICAN 7-LAYER DIP
Categories Condiment/Spread Bean Cheese Pepper Tomato Appetizer Side Bake No-Cook Cocktail Party Picnic Quick & Easy Sausage Summer
Yield 6 people
Number Of Ingredients 28
Steps:
- To make the bean layer, heat a skillet over medium-high heat. Crumble the chorizo into the skillet and cook until evenly browned, about 5 minutes. Stir in the beans and then the liquid. Bring to a simmer, then reduce the heat to medium-low and continue to simmer until the beans are softened and most of the liquid has evaporated, about 5-7 minutes more. Remove the pan from the heat. Smash the beans and the chorizo together in a coarse mash, adding additional liquid if necessary a tablespoon at a time so the mixture is not dry. Taste and adjust seasoning as necessary with salt and pepper. Spread the bean mixture onto a large round serving plate. Chill while you prepare the next layers. To make the guacamole layer, combine the avocado flesh, lime juice, jalapeño, cilantro and salt in a bowl. Mash together with a fork until fairly smooth. Taste and adjust seasoning as necessary. Spread the guacamole layer over the bean layer on the serving plate. Continue to layer with the tomatillo salsa, queso fresco, red onion, and tomatoes. Combine the sour cream with the chipotle and lime juice and blend together with a small food processor or immersion blender. Drizzle over the top of the dip. Cover and chill until ready to serve.* *While many of the components could be made in advance (beans, tomatillo salsa, and chipotle sour cream), it is best to make the guacamole fresh and assemble the dip not too long before you plan to serve it.
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Foreman Jason
[email protected]This dip is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always a hit.
Daniel Bythrow
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it and I got several requests for the recipe.
Tonni Hossain
[email protected]This dip is so good! I love the combination of flavors and textures. It's the perfect appetizer for any party.
Cedrick Alingo
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Shams Sattar
[email protected]This dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit.
Mudassir Hussain
[email protected]I love this dip! It's so creamy and flavorful. I could eat it every day.
jeff morrison
[email protected]This dip is a must-try for any party. It's so easy to make and it's always a hit.
Sha Moinul islam
[email protected]I've tried several different 7-layer dip recipes and this one is by far the best. It's the perfect balance of flavors and textures.
Elijah Bartlett
[email protected]This dip is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always a hit.
Barney Lmao
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it and I got several requests for the recipe.
samson kassi
[email protected]This dip is so good! I love the combination of flavors and textures. It's the perfect appetizer for any party.
Charlotte
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Muhammad Aminu
[email protected]This dip was a hit at my party! I made it the day before and it was even better the next day. The flavors had time to meld and it was so creamy and delicious.