This recipe originally came from the 1981 Southern Living Cookbook. My hubby used to make it quite often back then and our family loved it! Since then, we've moved a couple of times, my children grew up and that cookbook with this wonderful recipe was long gone. I recently found it again and made it for our supper. It's just as...
Provided by Elaine Bovender
Categories Meatloafs
Time 1h20m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9 X 13 baking dish with cooking spray and set aside.
- 2. Mix meatloaf ingredients together well, place into prepared baking dish and shape into loaf. Place in oven and bake for 45 minutes. Remove from oven and drain off liquid, set aside.
- 3. CHEESE SAUCE: In heavy saucepan, melt butter and sprinkle on flour and salt and cook for about 3 minutes. Slowly add milk, stirring constantly. While stirring bring to a boil, stirring constantly until thickened. Remove from heat, add cheese and corn. Return to heat and stir until smooth and cheese has melted. Pour over meatloaf, garnish with green pepper rings.
- 4. Return to oven and bake for 20 more minutes. Transfer to serving platter and serve, spooning extra sauce over slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #poultry #mexican #easy #turkey #dietary #low-carb #ground-beef #low-in-something #meat #3-steps-or-less #4-hours-or-less
You'll also love
Eric Gardner
[email protected]Thanks for sharing!
mokoena lebohang
[email protected]Can't wait to try this!
ahmed hamdi
[email protected]This recipe is a keeper!
Krishan Kumar
[email protected]Definitely trying this!
Samar Wehbe
[email protected]Looks yummy!
Keylor Jadiel Gomez
[email protected]+1
abid Jaan
[email protected]I wasn't a fan of this meatloaf. The flavor was bland and it was too dry.
Sangam Boy
[email protected]This meatloaf was a bit dry, but the flavor was good. I think I would add more moisture next time.
Gillio Repetto
[email protected]I'm not a big fan of meatloaf, but this recipe was surprisingly good. The flavor was great and it was very moist.
rana salah
[email protected]This was an easy and flavorful meatloaf recipe. My family loved it!
sorupdas sajib
[email protected]This meatloaf was delicious! I loved the combination of spices and the corn and salsa added a nice touch.
Tiari Hanner
[email protected]I made this meatloaf for my family and they loved it! It was so easy to make and the flavor was amazing. I will definitely be making this again.
Ausaid afshan
[email protected]This was a great recipe. I made it exactly as written and it was perfect. I will definitely be making it again. Thank you for sharing!
MDsopon rana
[email protected]I've made this meatloaf several times now and it's always a hit. It's so moist and flavorful. I love the addition of the corn and salsa.
Gage Vace
[email protected]This meatloaf was easy to make and turned out great. The flavor was excellent. I will definitely make it again.
Md joy Hossen
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it! I even had people asking for the recipe.
brucer rw499
[email protected]This meatloaf was a hit with my family! It was so flavorful and moist. I loved the combination of spices. I will definitely be making this again.