MEXICALI MEATLOAF
Make and share this Mexicali Meatloaf recipe from Food.com.
Provided by Tearanii
Categories Onions
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350ºF.
- Spray a 9x5" loaf pan with olive oil flavored cooking spray.
- In a medium bowl, combine 1/2 cup salsa and sour cream.
- Refrigerate.
- In a large bowl, combine meat, oats, remaining 1/2 cup salsa, parsley flakes and cheddar cheese.
- Mix well to combine.
- Pat mixture into prepared baking dish.
- Bake for 45 to 50 minutes.
- Place baking dish on a wire rack and let set for 5 minutes.
- Cut into 6 servings.
- Serving size (1 slice) When serving, top each piece with 2 tablespoons sour cream mixture.
- Healthy Exchanges: 2-2/3 Protein, 2/3 Bread, 1/3 Vegetable, 15 Opt.
- Cal.
- Diabetic Exchanges: 2 1/2 Meat, 1 Vegetable, 1/2 Starch/Carbohydrate WW- 4 Points per serving.
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Abusayd Miya
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Sanasana jokhio
[email protected]This meatloaf was easy to make and very flavorful. I will definitely be making it again.
Tomas Bello
[email protected]This meatloaf was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chipotle sauce.
Shah Fasial Shah
[email protected]I've made this meatloaf several times, and it's always a hit with my family and friends.
Alex De Grt
[email protected]This meatloaf was a great way to use up some leftover ground beef. It was easy to make and very flavorful.
Saundra Meyer
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and tasteless. I'm disappointed.
Shariqabbasi Shariqabbasi
[email protected]This meatloaf was a delicious and easy-to-make meal. I will definitely be making it again.
Moki Me
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out as good as I expected. I think I might have overcooked it.
Irosha Kumuduni
[email protected]I've made this meatloaf several times, and it's always a hit. It's a great recipe to have in your back pocket for a quick and easy weeknight meal.
Kyobutungi Angellah
[email protected]This meatloaf was a little too spicy for my taste, but my husband loved it.
Reay Lifefunny
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Malak Nimat
[email protected]This meatloaf was easy to make and very tasty. I will definitely be making it again.
Parvin Olivia
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious!
ichiko
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Husna Amimu
[email protected]I followed the recipe exactly, and my meatloaf turned out dry and crumbly. I'm not sure what went wrong.
Miju Ahmed
[email protected]This was the best meatloaf I've ever had! The combination of flavors was amazing.
Anjum Chouhan
[email protected]I've made this meatloaf several times now, and it's always a winner. It's easy to make, and it always turns out perfectly.
Adsfsg afsgdgey
[email protected]This meatloaf was a hit with my family! It was so moist and flavorful, and the chipotle sauce added a nice kick. I will definitely be making this again.