This is the dressing I always go to when making a taco salad. I have used it on both beef and chicken taco salads. It is simple to make and tastes really good.
Provided by Jill L. Margaritta
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix the first 4 ingredients together.
- Add salt and pepper to taste.
- Serve immediately, or refrigerate for an hour or longer so that the flavor goes through it.
- Enjoy!
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