MESS HALL HOBO HASH
When my son was in the army he would eat breakfast in the mess hall. He used to combine all these individual ingredients and make them into what he called hobo hash.
Provided by susan simons
Categories Other Breakfast
Time 1h
Number Of Ingredients 8
Steps:
- 1. Cube bacon and cook in fry pan until crisp. Drain grease and set aside.
- 2. crumble sausage and fry up in pan. Drain grease and set aside.
- 3. Cook up 2-3 cups frozen hashbrown potatoes as directed. Open can of hash and microwave in microwave safe bowl for three minutes.
- 4. wisk together 3 eggs with 1/4 cup milk and scramble in pan.
- 5. make country gravy according to pkg directions adding 1/4 pound sausage.
- 6. while gravy is cooking mix together corned beef hash, hashbrowns, scrambled eggs, remaining sausage, bacon, and cheese in large bowl and mix.
- 7. Fry up one large egg sunny side up or over easy for each serving if desired.
- 8. On a plate portion corn beef hash mixture; top with sausage gravy and fried egg.
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BOGERE ISA
i76@hotmail.comI'm not usually a fan of hobo hash, but this recipe changed my mind. It was so good that I ate two servings!
Farhan Abbasu
f-a28@gmail.comThis hobo hash is a great way to use up leftover potatoes and ground beef. It's also a very budget-friendly recipe.
Shannon Kelly
kelly.shannon@gmail.comI would give this recipe a 5 out of 5 stars! It was easy to make and the hash was very flavorful.
Binyamin G
binyaming@hotmail.frThis recipe was easy to follow and the hash was delicious! I especially liked the crispy cheese topping.
braxton schubert
schubertbraxton@yahoo.comThis hobo hash was a bit too greasy for my taste. I think I would have preferred it if it had been baked instead of fried.
M'kal
mkal81@gmail.comI tried this recipe and it turned out great! The hash was moist and flavorful. I will definitely be making it again.
Anthony Ikechukwu Anyanwu
a_anyanwu82@gmail.comThis recipe was a disaster! The hash was dry and tasteless. I wouldn't recommend it.
kathy Harbarger
harbarger@hotmail.co.ukI made this hobo hash for my family and they all loved it! It was easy to make and very flavorful.
Jozniel
jozniel55@hotmail.comThis hobo hash was a bit bland for my taste. I think it could have used more seasoning.
Shahid Yousaf
y.shahid72@gmail.comI'm not a big fan of hobo hash, but this recipe was pretty good. I liked the use of ground turkey instead of beef.
Kamran Satti
sk59@yahoo.comThis recipe was easy to follow and the hash was flavorful. I liked the addition of the bell peppers and onions.
SABBIR bot
s31@gmail.comThe hobo hash was delicious! I loved the crispy cheese topping. I will definitely be making this again.
Muzamil Rao shaib
mshaib@yahoo.comThis recipe was a lifesaver! I had some leftover potatoes and ground beef that I needed to use up, and this hobo hash was the perfect solution. It was easy to make and tasted great. I will definitely be making this again.
Mahabub islam Atik
a.m68@yahoo.comThis hobo hash was a great way to use up leftover potatoes and ground beef. It was easy to make and tasted great. I will definitely be making this again.
Mustakim Rahman
m-rahman@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it! The hobo hash was so good. I loved the combination of flavors and textures. I will definitely be making this again.
TONY TONY
tony.t25@hotmail.co.ukThis recipe was easy to follow and the hash was delicious! I made it for my family and they all loved it. I will definitely be making this again.
Irfan Sadek
irfans@gmail.comI've made this hobo hash several times now, and it's always a crowd-pleaser. It's easy to make, and the leftovers are even better the next day. I like to add a little bit of chili powder and cumin to give it a bit of a kick.
DJ Family 1515
1515-d38@yahoo.comThis hobo hash was a hit with my family! The combination of potatoes, ground beef, and vegetables was hearty and flavorful. I especially loved the crispy cheese topping. Will definitely be making this again!