Provided by Bobby Flay
Categories side-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F. Butter the bottom and sides of a 10 by 10 by 2-inch baking dish with 1 tablespoon butter. Set aside.
- Place the milk in a small saucepan and bring to a simmer over medium heat.
- Melt the remaining butter in a medium saucepan over medium heat. Add the flour and whisk until combined with the butter. Let the flour mixture cook for about 60 seconds, do not allow it to get dark. Slowly whisk in the hot milk and continue whisking until the mixture begins to thicken. Let the sauce cook for at least 4 to 5 minutes, whisking constantly. Remove the sauce from the heat and whisk in the Monterey Jack, Cheddar and Parmesan cheeses until slightly smooth, season well with salt and pepper.
- Place the cauliflower in a large bowl, add the cheese sauce, and poblano and stir until combined. Transfer mixture to the prepared pan and dot the top with the goat cheese. Bake until the cauliflower is tender and the top is lightly golden brown, about 30 to 40 minutes. Remove from the oven and let rest 10 minutes before serving.
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Aman Tesfaye
ta@aol.comThis was a great way to use up some leftover cauliflower. The dish was easy to make and it turned out really well. The cauliflower was tender and the green chile sauce was flavorful. I would definitely make this again.
Janet Wala
wala.j@yahoo.comI'm not a big fan of cauliflower, but this dish was really good. The green chile sauce was the perfect complement to the cauliflower and the cheese was melted and bubbly. I would definitely make this again.
Jorge Carvajal
cj@gmail.comThis dish was a hit at my last dinner party. The cauliflower was cooked perfectly and the green chile sauce was flavorful and spicy. I would definitely make this again.
TheMothang family
f.t53@gmail.comI made this dish for my family and they loved it. The cauliflower was cooked perfectly and the green chile sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy side dish.
Asad Munir
m@hotmail.comThis was a great way to use up some leftover cauliflower. The dish was easy to make and it turned out really well. The cauliflower was tender and the green chile sauce was flavorful. I would definitely make this again.
Janice Gillespie
jgillespie30@aol.comI'm not a big fan of cauliflower, but this dish was really good. The green chile sauce was the perfect complement to the cauliflower and the cheese was melted and bubbly. I would definitely make this again.
Hadi Saleem
s@yahoo.comThis dish was a hit at my last dinner party. The cauliflower was cooked perfectly and the green chile sauce was flavorful and spicy. I would definitely make this again.
Tiffany Porter
porter@hotmail.comI made this dish for my family and they loved it. The cauliflower was cooked perfectly and the green chile sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy side dish.
Ifraax Axmed
iaxmed@hotmail.frThis was a great way to use up some leftover cauliflower. The dish was easy to make and it turned out really well. The cauliflower was tender and the green chile sauce was flavorful. I would definitely make this again.
MD Melon Hashan
md_m56@gmail.comI'm not a big fan of cauliflower, but this dish was really good. The green chile sauce was the perfect complement to the cauliflower and the cheese was melted and bubbly. I would definitely make this again.
Mudi Craines
mudi20@hotmail.comThis dish was a hit at my last dinner party. The cauliflower was cooked perfectly and the green chile sauce was flavorful and spicy. I would definitely make this again.
Zoytax
zoytax91@yahoo.comI made this dish for my family and they loved it. The cauliflower was cooked perfectly and the green chile sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy side dish.
Clow 4
c@yahoo.comThis was a great way to use up some leftover cauliflower. The dish was easy to make and it turned out really well. The cauliflower was tender and the green chile sauce was flavorful. I would definitely make this again.
Israel Gusvani
gi66@aol.comI'm not a big fan of cauliflower, but this dish was really good. The green chile sauce was the perfect complement to the cauliflower and the cheese was melted and bubbly. I would definitely make this again.
Bernard Kizito
bernard_k66@yahoo.comThis dish was a hit at my last dinner party. The cauliflower was cooked perfectly and the green chile sauce was flavorful and spicy. I would definitely make this again.
Zeiad Elbably
elbably18@hotmail.comI made this dish for my family and they loved it. The cauliflower was cooked perfectly and the green chile sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy side dish.
stupid
stupid@gmail.comThis was a great way to use up some leftover cauliflower. The dish was easy to make and it turned out really well. The cauliflower was tender and the green chile sauce was flavorful. I would definitely make this again.
Rudy Ortiz
r41@gmail.comI'm not a huge fan of cauliflower, but this dish was really good. The green chile sauce was the perfect complement to the cauliflower and the cheese was melted and bubbly. I would definitely make this again.
Md Soloman
soloman-m@hotmail.comThis dish was amazing! I made it for a dinner party and everyone raved about it. The cauliflower was perfectly cooked and the green chile sauce was flavorful and spicy. I would definitely recommend this recipe to anyone looking for a delicious and ea