MERINGUE SQUARES
These are one of my favorites that my mother only made at Christmas time but they are delicious anytime!
Provided by Esther Kenagy
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Cream together butter or margarine and sugar. Add eggs one at a time, beating after each addition.
- In another bowl, sift flour, salt, and baking powder together. Blend in to the creamed mixture, and then add 1/2 teaspoon vanilla to the dough.
- Spread dough in 9 x 13 inch greased baking pan, and sprinkle chopped nuts over top.
- In a small mixing bowl, beat egg white until stiff but not dry. Add brown sugar and 1/2 teaspoon vanilla to the whipped egg white, and beat thoroughly. Spread meringue over the dough and nuts already in the pan.
- Bake at 375 degrees F (190 degrees C) for 20 to 30 minutes. Cool, and cut into bars.
Nutrition Facts : Calories 168.6 calories, Carbohydrate 24.1 g, Cholesterol 25.7 mg, Fat 7.5 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 107 mg, Sugar 17.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Saif
[email protected]I'm so glad I found this recipe. These meringue squares are now my go-to dessert.
Saadu Hawau
[email protected]These were the perfect dessert for a special occasion. They were elegant and delicious.
Rajae Daley
[email protected]I made these for a bake sale and they sold out in minutes.
Victor Victor
[email protected]These were a bit too sweet for me, but my kids loved them.
Waqar Khan
[email protected]I've never had meringue squares before, but these were amazing. I'll definitely be making them again.
Elias Baumgartner
[email protected]These were so good, I ate them all in one sitting.
Farhan Mohd
[email protected]I made these for a potluck and they were a huge success. Everyone loved them.
john weraga
[email protected]These were perfect for a summer party. They were light and refreshing, and they were a hit with everyone.
Nqobile
[email protected]I'm not a baker, but these meringue squares were so easy to make. They turned out great and they were so delicious.
Yura Kovtonyuk
[email protected]These were a bit too dry for my taste, but they were still good.
janan Khan
[email protected]I love meringue squares and these were some of the best I've ever had. The frosting was perfect and the meringue was so light and fluffy.
HOPE FEAR
[email protected]These were really easy to make and they turned out great. I'm definitely going to make them again.
Bal kumar Sah
[email protected]I followed the recipe exactly and my meringue squares turned out perfectly. They were so light and fluffy.
Summer Strauss
[email protected]These were a bit too sweet for my taste, but they were still good.
Hasan Ahamed
[email protected]I'm not a huge fan of meringue, but these squares were really good. The frosting was especially delicious.
Ans Imran
[email protected]These were amazing! I used a different frosting recipe, but the meringue squares themselves were perfect.
kingora mwaniki
[email protected]I've made these meringue squares several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Rokib Khan
[email protected]These meringue squares were so delicious! I made them for a party and they were a huge hit. They were light and fluffy, and the frosting was perfect. I will definitely be making these again.