MERINGUE KISSES FROM ENTERTAINING
Stiffened, sweetened egg whites can be used for many purposes -- for simple cookies such as these kisses, for vacherin and dacquoise, and as the base of a wedding cake frosting. This recipe is from "Entertaining," by Martha Stewart.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes approximately 50 kisses
Number Of Ingredients 5
Steps:
- Preheat oven to 225 degrees. Line 2 large baking sheets with aluminum foil.
- Beat the egg whites until foamy. Add the salt, cream of tartar, and vanilla and continue beating. Add the sugar 1 teaspoon at a time, beating about 30 seconds between additions. When all the sugar has been added, beat an additional 6 minutes. Egg whites should be very stiff, glossy, and extremely smooth, but not dry.
- Spoon the mixture into a large pastry bag fitted with a 1/2-inch star tip and pipe out "kisses," leaving 1-inch spaces. Reduce oven temperature to 200 degrees and bake for 1 1/2 to 2 hours, until the meringues are dry to the touch and can be lifted from the foil. Cool completely before storing in a cool dry place.
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Md Maniuddin
[email protected]These meringue kisses are the perfect addition to any dessert table. They're beautiful and delicious.
Mohona Sultana
[email protected]I made these meringue kisses for my kids, and they loved them. They're the perfect after-school snack.
Alo Akter
[email protected]These meringue kisses are so addictive! I can't stop eating them.
Claudetter Mmary
[email protected]I'm not a big fan of meringue, but I thought I'd give these a try. I was surprised at how much I liked them!
Prudence Guants
[email protected]These meringue kisses are the perfect combination of sweet and crunchy. I love the way they melt in my mouth.
Leah Adongo
[email protected]I followed the recipe exactly, but my meringue kisses turned out flat. Not sure what went wrong.
Muhammad hassan Akhtar
[email protected]These meringue kisses were a bit too sweet for my taste, but I still enjoyed them.
Kgosiame Papiki
[email protected]I wasn't sure how these meringue kisses would turn out, but I was pleasantly surprised. They were so light and fluffy.
chris mcginnis
[email protected]These meringue kisses are so delicate and delicious. They're the perfect treat for a special occasion.
Samuel Bamiro
[email protected]I love how easy these meringue kisses are to make. They're the perfect last-minute dessert.
Lx Babuni
[email protected]I've been making these meringue kisses for years, and they're always a crowd-pleaser.
Sushil Basnet
[email protected]These meringue kisses were a hit at my last dinner party! They were so light and airy, and the perfect sweet treat to end the meal.