MERINGUE HEART ICE-CREAM SANDWICHES
Piping meringue into hearts will be easier if you draw the shapes onto parchment paper first. We made some hearts roughly 2 3/4 inches across and others 3 1/4 inches.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 8
Number Of Ingredients 5
Steps:
- Preheat oven to 175 degrees. Put egg whites, sugar, and cream of tartar in a heatproof mixer bowl set over a pan of simmering water. Whisk constantly until egg whites are warm to the touch and sugar is dissolved (test by rubbing the mixture between your fingers), about 3 minutes.
- Transfer bowl to mixer; beat on low speed, gradually raising to high, until stiff, glossy peaks form, about 10 minutes. Mix in vanilla.
- On parchment-lined baking sheets, pipe meringue into hearts; bake until firm but not brown, 1 to 1 1/2 hours. Let cool on sheets, about 20 minutes.
- Let ice cream soften about 5 minutes. Put 1/4 cup ice cream on the flat side of half the meringue hearts. Top with remaining hearts, and freeze sandwiches until ice cream is set, about 15 minutes.
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Micheal Walker
w15@hotmail.comThese ice cream sandwiches are a bit messy to eat, but they're so worth it! The combination of the meringue cookies and the ice cream is heavenly.
Crx Rage
crx61@gmail.comI love the heart shape of these ice cream sandwiches! They're so cute and perfect for Valentine's Day.
nounoush velomalala
nounoush-velomalala@gmail.comThese ice cream sandwiches are perfect for a quick and easy dessert. They're also a great way to use up leftover ice cream.
Khadija Akther arifa
a-khadija@aol.comI was really looking forward to trying these ice cream sandwiches, but I was disappointed. The meringue cookies were too soft and the ice cream was too icy.
Ezra
ezra@yahoo.comThese ice cream sandwiches are a bit pricey, but they're worth the splurge! They're so delicious and unique.
Chandré Baron
c-baron51@gmail.comI'm not a big fan of meringue, but I loved these ice cream sandwiches! The cookies were crispy and chewy, and the ice cream was creamy and flavorful.
Sadman Sakib
sadman.s77@hotmail.comThese ice cream sandwiches are perfect for a summer party! They're so refreshing and delicious.
Sushil Sunar
sushil_s@yahoo.comI love the idea of these ice cream sandwiches, but I found the meringue cookies to be too sweet. I would reduce the amount of sugar in the recipe next time.
kala grant
kala-g89@yahoo.comThese ice cream sandwiches were a lot of work to make, but they were worth it! They were so delicious and unique.
Kailey
kailey56@gmail.comI was so excited to try these ice cream sandwiches, but I was disappointed. The meringue cookies were too dry and crumbly, and the ice cream was too icy.
Ewatomilola Adejoke
e.adejoke75@gmail.comThese are the best ice cream sandwiches I've ever had! The meringue cookies are so light and fluffy, and the ice cream is so rich and creamy. I love the combination of the two.
Habesha Vlog
v.h10@hotmail.frI've made these ice cream sandwiches a few times now, and they always turn out perfectly. The cookies are crispy on the outside and chewy on the inside, and the ice cream is always smooth and creamy.
bowale 25
25_bowale@gmail.comThese ice cream sandwiches were a huge hit with my family and friends! The meringue cookies were light and airy, and the ice cream was creamy and flavorful. I loved the combination of the two textures and flavors.