This ultimate chili recipe uses ingredients usually on hand and is quite easy and really tasty! We triple the cumin and cayenne. Give it a try and don't leave out the chocolate, it's that secret something! One of these days we're going to make it with tri-tip! YUM! This recipe is even better re-heated, so make double or prepare the day before, if possible!
Provided by YiayiaMouse
Categories Beans
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Brown the meat on medium flame.
- Remove meat to drain.
- Saute onion and garlic in some reserved fat.
- Rinse and drain kidney beans.
- Place all ingredients into a large pot and simmer over low heat for 1 hour.
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JOHN MCCANDLESS
[email protected]I've never made chili before, but this recipe was easy to follow and the chili turned out great! I'll definitely be making it again.
Naresh Pandit
[email protected]I'm not sure what went wrong, but my chili turned out really watery. I think I might have added too much liquid.
Airin Akter
[email protected]This recipe was a little too complicated for me. I prefer simpler recipes.
Danielle Torres
[email protected]This chili is a bit bland for my taste. I would add more spices next time.
millie Queen21
[email protected]This chili is a little too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.
Alihaider Ilyas
[email protected]I love the unique blend of spices in this chili. It's unlike any other chili I've had before.
Rana Zain
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty.
Okhuarobo Queen
[email protected]I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Parsuram Parsuram
[email protected]This chili is perfect for a game day party. It's easy to make ahead of time and it always a crowd-pleaser.
Jammie Philpot
[email protected]I wasn't sure how I would feel about the addition of chocolate to the chili, but I was pleasantly surprised! It added a rich, complex flavor that I loved.
Regis Riddick
[email protected]This recipe was easy to follow and the chili turned out delicious! I will definitely be making it again.
Kevin Alred
[email protected]I made this chili for my family and they all gave it two thumbs up! It was the perfect balance of hearty and flavorful.
Ubaid Ch
[email protected]This chili was a hit at our game day party! Everyone loved the unique combination of sweet and spicy flavors.