MEMPHIS BLUES BARBECUE SAUCE
Classic sauce for barbecues . Perfect for pork, chicken, lamb and turkey. You can keep it in your fridge for several months. The taste just gets better.
Provided by Tophondo
Categories Sauces
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Broil the onion softly in a large non-stick skillet.
- Don't let the onion get brown.
- Add the rest of the ingredients and simmer for about 15 minutes.
- Mix the sauce smooth in a food processor. Store in a sealed container in the fridge.
Nutrition Facts : Calories 548.6, Fat 0.8, SaturatedFat 0.1, Sodium 2134.2, Carbohydrate 139.9, Fiber 2.8, Sugar 105.2, Protein 4
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Lynndsy
[email protected]I found this sauce to be a bit bland. It didn't have much flavor.
Gulab shah Saeedi
[email protected]This sauce is a bit too spicy for my taste. But if you like spicy food, you'll probably love it.
EJAZ HUSSAIN CHADHAR
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Mayloft
[email protected]This sauce is a great way to add flavor to your barbecue. It's also great for marinating chicken or pork.
abdulkadir lawal
[email protected]I've tried many different barbecue sauces, but this one is by far my favorite. It's the perfect combination of sweet, tangy, and smoky.
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[email protected]This is the best barbecue sauce I've ever tasted. It's so good that I could drink it straight from the bottle.
muhammad chekene
[email protected]I love the way this sauce caramelizes on the ribs. It gives them a beautiful glaze and it tastes amazing.
Habib Md.
[email protected]This sauce is a must-try for any barbecue lover. It's packed with flavor and it's sure to be a hit at your next cookout.
Munaza Mubeen
[email protected]I'm not a big fan of barbecue sauce, but this one is amazing. It's so flavorful and it goes great with chicken.
Liza Jannatol
[email protected]This sauce is the perfect balance of sweet and tangy. I love the smoky flavor it gives to my ribs.
Pimgyie Kuumbur
[email protected]I've been making this sauce for years and it's always a hit. My friends and family love it.
Shirat Nabunya
[email protected]This sauce is perfect for a summer cookout. It's easy to make and it's always a crowd-pleaser.
Terrell Limtom
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce is just the right amount of heat.
Mustafa dogar Dogar
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even tofu. It's always a hit.
Fahima Rashid
[email protected]I love the simplicity of this recipe. It's only a few ingredients and it comes together in no time.
David Saba
[email protected]This sauce is a game-changer! It's the perfect balance of sweet, tangy, and smoky. I used it on my ribs and they were the best I've ever made.