Steps:
- Cream butter, slowly add cornstarch and 1/3 cup confectioners' sugar; beat til fluffy. Stir in flour with wooden spoon (very soft dough). Cover and chill 1 hour.
- Preheat oven to 350 degrees F (180 degrees C).
- Roll dough into 24, 1 inch balls. Place 1 and 1/2 inches apart on ungreased sheet. Press slight indentation on top of each cookie. Bake for 10-12 minutes until firm, not brown. Cool, top with icing.
- To Make Icing: Blend cream cheese and 1 cup powdered sugar til smooth. Mix in vanilla or 1/4 t. of another extract and a few drops of food coloring. Mix well.
Nutrition Facts : Calories 140.8 calories, Carbohydrate 14.4 g, Cholesterol 24.2 mg, Fat 9 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 5.6 g, Sodium 65.5 mg, Sugar 6.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
great james
g@gmail.comI'm not a big fan of cookies, but these melting moments look so good that I might have to make an exception.
Marty Bowen
b.marty9@hotmail.comThese melting moments look amazing! I can't wait to try them.
Brand Boy1
b2@yahoo.comI've never had melting moments before, but they sound delicious. I'm definitely going to try this recipe.
Tasneem Moinuddin
moinuddin@gmail.comI'm not sure how I feel about these melting moments. They look a bit too sweet for my taste, but I'm willing to give them a try.
Dazed Sparrow
s.dazed31@gmail.comI'm always looking for new cookie recipes to try, and these melting moments definitely caught my eye. They look so delicious and I can't wait to give them a try.
fored raja
raja_f@aol.comIf you're looking for a delicious and easy-to-make cookie recipe, you should definitely try these melting moments. You won't be disappointed!
chardaye jeffery
j21@yahoo.comThese melting moments are a great way to use up leftover egg whites. They're also a fun and easy recipe to make with kids.
Chandra Shrestha
shrestha.c@hotmail.frI've made these melting moments several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
DWAN CUNNINGHAM
dwan@aol.comThese melting moments are the perfect treat for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Md Jonid Bk
b-m27@gmail.comI'm not a huge fan of shortbread cookies, but I really enjoyed these melting moments. The chocolate filling is what really makes them special.
Ruzaan Raja
r-ruzaan@hotmail.co.ukI had some trouble getting the cookies to hold their shape, but they still tasted great.
Syedjawad Shah
shah_syedjawad@yahoo.comThese melting moments are a bit too sweet for my taste, but they're still very good.
Qasir anwar
anwar_qasir26@gmail.comI found this recipe to be very easy to follow. The cookies turned out perfectly and the filling was delicious.
Dvbbhhcdgb Rghihtt6fg
d_r7@gmail.comI love the combination of flavors in these melting moments. The shortbread cookies are buttery and crumbly, and the chocolate filling is rich and decadent.
Inoxent Xhoudhary
inoxent-x94@yahoo.comThese melting moments are the perfect treat for any occasion. They're easy to make and always a hit with guests.
Md Mithu
mdm87@yahoo.comI tried this recipe for the first time last week and they turned out great! I love how the cookies melt in your mouth.
Barbie Shey
s@yahoo.comI've been making these melting moments for years and they're always a crowd-pleaser. They're so light and fluffy, and the filling is just perfect.
Joycelyn Anane
joycelyn-a@yahoo.comThese melting moments were a hit at my last party! They were so easy to make and everyone loved them.