MELTING MOMENTS
I see other cookies with this name on this site. But none of them will literally melt in your mouth like this one will. The recipe is deceptively simple ... maybe it is this simplicity that makes these cookies so wonderful. Even if you have tried other cookies with this name, I urge you to try this recipe. See if you agree...
Provided by Linda Hoover
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together with a fork, as for pastry. Once the butter softens sufficiently it will come together into a ball.
- 2. Wrap the ball of dough in plastic and refrigerate until firm, about 1/2 hour.
- 3. Roll the dough into small ball (slightly smaller than a walnut). Space evenly onto a cookie tray, I can get all four dozen onto one tray for the oven.
- 4. Bake at 350 deg for 10-15 min. If you refrigerate the balls on the cookie tray for another 10 min before you bake them, the cookies will be rounder and stand up more, otherwise they will slump considerably.
- 5. Let cookies cool completely and frost with cream cheese frosting.
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Selam T
[email protected]I love these melting moments! They are so easy to make and they always turn out perfectly. I love the way they melt in your mouth. I've tried different variations of the recipe, such as adding chocolate chips or nuts, and they always turn out great.
Call me whatever
[email protected]These cookies were a bit too crumbly for my taste. I think I might have overmixed the dough. Otherwise, they were good. They had a nice flavor and they were easy to make.
Zee la ujinga Kingkelia
[email protected]I've made these cookies several times and they are always a hit! They are so delicious and easy to make. I love the way they melt in your mouth. I highly recommend this recipe.
Scencia dedeaux
[email protected]These cookies were easy to make and they turned out great! I loved the flavor and texture. I would definitely make them again.
Jenny Sherry
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar next time. Otherwise, the cookies were good. They had a nice texture and they were easy to make.
Thoko Rose
[email protected]These cookies were delicious! I made them for a party and they were a huge success. Everyone loved them. They are so light and fluffy, and the flavor is perfect. I will definitely be making these again.
Sakaria Natangwe Paulus
[email protected]I love these melting moments! They are so easy to make and they always turn out perfectly. I love the way they melt in your mouth. I've tried different variations of the recipe, such as adding chocolate chips or nuts, and they always turn out great.
Amy McKinnie
[email protected]These cookies were a bit too crumbly for my taste. I think I might have overmixed the dough. Otherwise, they were good. They had a nice flavor and they were easy to make.
Batool Unsa
[email protected]I've made these cookies several times and they are always a hit! They are so delicious and easy to make. I love the way they melt in your mouth. I highly recommend this recipe.
Fizan Butt
[email protected]These cookies were easy to make and they turned out great! I loved the flavor and texture. I would definitely make them again.
Emmanuel Asiedu
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar next time. Otherwise, the cookies were good. They had a nice texture and they were easy to make.
Michelle Motsoeneng
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making these again.
Ramana Pandiri
[email protected]I love these melting moments! They are so easy to make and they always turn out perfectly. I love the way they melt in your mouth. I've tried different variations of the recipe, such as adding chocolate chips or nuts, and they always turn out great.
Vivian Ramotlabaki
[email protected]These cookies are amazing! I made them for a party and they were a huge success. Everyone loved them. They are so light and fluffy, and the flavor is perfect. I will definitely be making these again.
Eliana Rios
[email protected]I've made these melting moments several times now and they are always a hit! My friends and family love them. They are so easy to make and they always turn out perfectly. I love the way they melt in your mouth. I highly recommend this recipe.
Tessa Rara
[email protected]These melting moments are truly a delight! They have a delicate and crumbly texture that just melts in your mouth. The flavor is perfectly balanced, with a subtle sweetness and a hint of vanilla. I followed the recipe exactly and they turned out perf